The Winery Torre Borgese of Chianti of Tuscany

The Winery Torre Borgese is one of the best wineries to follow in Chianti.. It offers 5 wines for sale in of Chianti to come and discover on site or to buy online.
Looking for the best Winery Torre Borgese wines in Chianti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Torre Borgese wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Torre Borgese wines with technical and enological descriptions.
How Winery Torre Borgese wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of american style beef marinade, osso buco or keftas tajine with eggs.
On the nose the red wine of Winery Torre Borgese. often reveals types of flavors of earth, microbio or red fruit. In the mouth the red wine of Winery Torre Borgese. is a with a nice balance between acidity and tannins.
The wine region of Chianti is located in the region of Toscane of Italy. We currently count 1721 estates and châteaux in the of Chianti, producing 2759 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti go well with generally quite well with dishes .
How Winery Torre Borgese wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese chicken soup, nanie's diced ham quiche or gougèress.
In the mouth the white wine of Winery Torre Borgese. is a with a nice freshness.
An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.
Planning a wine route in the of Chianti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Torre Borgese.
Girondine most certainly like the Petit Verdot. It is almost no longer present in the vineyard, no longer multiplied and therefore very clearly on the way to extinction.