Winery Texas Hills - Newsom Vineyards Cabernet Franc

Winery Texas HillsNewsom Vineyards Cabernet Franc

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Newsom Vineyards Cabernet Franc of Winery Texas Hills is a red wine from the region of Texas High Plains of Texas.
This wine generally goes well with pork, poultry or beef.

Wine flavors and olphactive analysis

On the nose the Newsom Vineyards Cabernet Franc of Winery Texas Hills in the region of Texas often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.

Details and technical informations about Winery Texas Hills's Newsom Vineyards Cabernet Franc.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Newsom Vineyards Cabernet Franc - 2012
In the top 100 of of Texas High Plains wines
Average rating: 4.211110
Newsom Vineyards Cabernet Franc - 2011
In the top 100 of of Texas High Plains wines
Average rating: 411110
Newsom Vineyards Cabernet Franc - 2010
In the top 100 of of Texas High Plains wines
Average rating: 3.51110.50
Newsom Vineyards Cabernet Franc - 0
In the top 100 of of Texas High Plains wines
Average rating: 3.81110.50

The best vintages of Newsom Vineyards Cabernet Franc from Winery Texas Hills are 2012, 2011, 0, 2010

Informations about the Winery Texas Hills

The winery offers 26 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Texas High Plains in the region of Texas

The Winery Texas Hills is one of of the world's greatest estates. It offers 23 wines for sale in the of Texas High Plains to come and discover on site or to buy online.

Top wine Texas
In the top 40000 of of United States wines
In the top 450 of of Texas High Plains wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Texas High Plains

The wine region of Texas High Plains is located in the region of Texas of United States. We currently count 104 estates and châteaux in the of Texas High Plains, producing 472 different wines in conventional, organic and biodynamic agriculture. The wines of Texas High Plains go well with generally quite well with dishes .


The wine region of Texas

Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.

The word of the wine: Water stress

Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.

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