Winery Rodríguez SanzoLas Tierras Pedro Ballesteros de Javier Rodríguez Garnacha
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Las Tierras Pedro Ballesteros de Javier Rodríguez Garnacha from the Winery Rodríguez Sanzo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Las Tierras Pedro Ballesteros de Javier Rodríguez Garnacha of Winery Rodríguez Sanzo in the region of Castille-et-Léon is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Las Tierras Pedro Ballesteros de Javier Rodríguez Garnacha of Winery Rodríguez Sanzo in the region of Castille-et-Léon often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Food and wine pairings with Las Tierras Pedro Ballesteros de Javier Rodríguez Garnacha
Pairings that work perfectly with Las Tierras Pedro Ballesteros de Javier Rodríguez Garnacha
Original food and wine pairings with Las Tierras Pedro Ballesteros de Javier Rodríguez Garnacha
The Las Tierras Pedro Ballesteros de Javier Rodríguez Garnacha of Winery Rodríguez Sanzo matches generally quite well with dishes of beef, pasta or lamb such as recipes of rosbeef casserole mamie, salmon cannelloni or meatballs catalan style.
Details and technical informations about Winery Rodríguez Sanzo's Las Tierras Pedro Ballesteros de Javier Rodríguez Garnacha.
Discover the grape variety: Nero
An interspecific cross between Merlot Noir or Medoc Noir x Perle de Csaba and Villard Blanc x Gardonyi Geza, obtained in Hungary in 1965 by Josef Csizmazia. It can be found in the Netherlands, Belgium, Switzerland, Germany, Hungary, Poland, etc. In France, it is practically unknown. It should not be confused with two Italian grape varieties, the nero d'Avola and the nero di troia or uva di troia. Note that it is an ideal variety for amateur gardeners for the simple fact that it does not fear the main cryptogamic diseases such as mildew and oidium, to have an early maturity and moreover its grape is very tasty.
Last vintages of this wine
The best vintages of Las Tierras Pedro Ballesteros de Javier Rodríguez Garnacha from Winery Rodríguez Sanzo are 2015, 2016, 0, 2017
Informations about the Winery Rodríguez Sanzo
The Winery Rodríguez Sanzo is one of of the world's greatest estates. It offers 32 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.
