Winery ScaiaIl Bianco
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Garganega.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Il Bianco from the Winery Scaia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Bianco of Winery Scaia in the region of Veneto is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Il Bianco of Winery Scaia in the region of Veneto often reveals types of flavors of earth, tree fruit or tropical fruit.
Food and wine pairings with Il Bianco
Pairings that work perfectly with Il Bianco
Original food and wine pairings with Il Bianco
The Il Bianco of Winery Scaia matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of multicoloured butterfly pasta, shrimp and chorizo risotto or autumn pumpkin pie.
Details and technical informations about Winery Scaia's Il Bianco.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Il Bianco from Winery Scaia are 2018, 2017, 0, 2015
Informations about the Winery Scaia
The Winery Scaia is one of of the world's greatest estates. It offers 41 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.
