The Winery Templarske is one of the best wineries to follow in Morava.. It offers 182 wines for sale in of Morava to come and discover on site or to buy online.
Looking for the best Winery Templarske wines in Morava among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Templarske wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Templarske wines with technical and enological descriptions.
How Winery Templarske wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of sun wheat, marinade for chicken brochettes or yoghurt cake.
On the nose the sweet wine of Winery Templarske. often reveals types of flavors of citrus fruit, black fruit.
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
Moravia's climate is described by the Czech wine authorities as 'transient': widely continental but with occasional maritime influences when weather patterns blow in from the Atlantic. Brno, the largest Moravian city, is located almost perfectly at the heart of continental Europe, equidistant from the English Channel and the Black Sea. Its continental position and the local topography mean it is relatively Dry (average annual rainfall amounts to little more than 20 inches/50cm) and sunny (2244 sunshine hours on average each year).
As a result of this mild, Bright growing season, aromatic whites such as the Loire Valley's Sauvignon Blanc and the Alsatian trio of Pinot Gris, Gewurztraminer and Riesling are able to ripen slowly and completely.
The grapes develop high levels of flavonoids while retaining the pronounced, crisp acidity which makes them so refreshing. Moravia's position on the 49th parallel puts it at the same latitude as northern Alsace, as well as Champagne and the German regions mentioned above. Its first foray onto the international wine market has shown it capable of taking on these celebrated heavyweights of the white-wine world.
Although still a small part of the overall wine scene, red wine is improving in Moravia, mostly due to technological advances in winemaking rather than any climatic change or newly discovered terroirs.
How Winery Templarske wines pair with each other generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of lamb biryani, pumpkin and bacon pie or franc-comtois cake.
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)
How Winery Templarske wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of romazava (madagascar), lamb kebab or marinated tacaud fillets.
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.
How Winery Templarske wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of pumpkin and tuna gratin, creamy risotto with scallops or chicken puff pastry.
On the nose the white wine of Winery Templarske. often reveals types of flavors of tree fruit.
How Winery Templarske wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of barbecued filet mignon, salt crusted sea bass or vegan leek and tofu quiche.
Liqueur composed of sugar dissolved in wine, used for the dosage of sparkling wines made by the traditional method. It is also known as "liqueur d'expédition" or "liqueur de dosage".
Planning a wine route in the of Morava? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Templarske.
German, intraspecific cross made in 1955 by August Karl Herold (1902-1973) between the helfensteiner and the heroldrebe (more details, click here!). With these same parents he also obtained the hegel. The Dornfelder can be found in Switzerland, United Kingdom, Belgium, Germany, Austria, Czech Republic, Canada, United States, ... . Virtually unknown in France, we nevertheless recognize a certain interest in it due to its short phenological cycle and the quality of its wines, both rosé and red.
