Winery Taylor BrookeCranberry Riesling
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Cranberry Riesling of the Winery Taylor Brooke is in the top 90 of wines of Connecticut.
Food and wine pairings with Cranberry Riesling
Pairings that work perfectly with Cranberry Riesling
Original food and wine pairings with Cranberry Riesling
The Cranberry Riesling of Winery Taylor Brooke matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of rougail sausage, sea bream or chicken tajine with prunes.
Details and technical informations about Winery Taylor Brooke's Cranberry Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Cranberry Riesling from Winery Taylor Brooke are 0
Informations about the Winery Taylor Brooke
The Winery Taylor Brooke is one of of the world's greatest estates. It offers 16 wines for sale in the of Connecticut to come and discover on site or to buy online.
The wine region of Connecticut
New England wine state, glacial soils (schist, gneiss, loam). Coast tempered by Long Island Sound, favouring Bordeaux varieties. Signature Cabernet Franc: elegant and peppery with signature notes of raspberry, red cherry, red pepper, violet, fresh herbs and a spicy touch, fine tannins and fresh palate — friendly cool-climate style. Round Merlot (plum, cherry).
The word of the wine: Maturation
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.
