Winery Paradise Hills - Cayuga White

Winery Paradise HillsCayuga White

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Cayuga White of Winery Paradise Hills is a white wine from the region of Connecticut.
This wine generally goes well with
The Cayuga White of the Winery Paradise Hills is in the top 10 of wines of Connecticut.

Details and technical informations about Winery Paradise Hills's Cayuga White.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlese

Intraspecific crossing between sangiovese or nielluccio and merlot noir obtained in 1983 by the University of Bologna (Italy), registered since 2007 in the Italian Official Register of wine grape varieties... totally unknown in France.

Last vintages of this wine

Cayuga White - 0
In the top 10 of of Connecticut wines
Average rating: 411110

The best vintages of Cayuga White from Winery Paradise Hills are 0

Informations about the Winery Paradise Hills

The winery offers 26 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Connecticut
Find the Winery Paradise Hills on Facebook and on Twitter

The Winery Paradise Hills is one of of the world's greatest estates. It offers 25 wines for sale in the of Connecticut to come and discover on site or to buy online.

Top wine Connecticut
In the top 35000 of of United States wines
In the top 20 of of Connecticut wines
In the top 65000 of white wines
In the top 250000 wines of the world

The wine region of Connecticut

Connecticut is a state located in the Southern NewEngland region of the United States, bordering the Long Island Sound to the south and Massachusetts to the North. Although it is not known for its wine production, Connecticut is nevertheless home to a craft wine industry that has grown steadily since the 1970s. Vitis vinifera and Hybrid grapes are planted throughout the state, and the best wines are made from Riesling, Chardonnay, St. Croix, Cabernet Franc and Vidal.

The word of the wine: Solera

A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.

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