Winery TapizWapisa Pinot Noir
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Wapisa Pinot Noir from the Winery Tapiz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wapisa Pinot Noir of Winery Tapiz in the region of Patagonia is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Wapisa Pinot Noir of Winery Tapiz in the region of Patagonia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Food and wine pairings with Wapisa Pinot Noir
Pairings that work perfectly with Wapisa Pinot Noir
Original food and wine pairings with Wapisa Pinot Noir
The Wapisa Pinot Noir of Winery Tapiz matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of couscous without couscous maker, veal tagine with potatoes and olives or prime rib with chervil butter.
Details and technical informations about Winery Tapiz's Wapisa Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Wapisa Pinot Noir from Winery Tapiz are 2017, 0, 2019, 2018
Informations about the Winery Tapiz
The Winery Tapiz is one of of the world's greatest estates. It offers 52 wines for sale in the of Patagonia to come and discover on site or to buy online.
The wine region of Patagonia
Patagonia is South America's southernmost wine-producing region. Despite being one of the world's least-obvious places for quality viticulture, this desert region – with its cool, DryClimate – has proved itself well suited to producing Elegant red wines from Pinot Noir and Malbec. The geographical region covers a vast area – around twice the Size of California – across southern Argentina and Chile. Patagonia is more closely associated with dinosaurs and desert than with fine wine, but it has a viticultural zone that stretches 300 kilometers (200 miles) along the Neuquen and Rio Negro rivers, from Anelo in the west to Choele Choel in the east.
The word of the wine: Lemonade maker
Corkscrew of the wine waiter equipped with a small blade allowing to cut the capsule, a worm and a system of rack allowing to extract the cork easily.
