
Winery Munoz de ToroValle Perdido Gran Reserva
This wine is a blend of 2 varietals which are the Malbec and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Valle Perdido Gran Reserva of the Winery Munoz de Toro is in the top 80 of wines of Patagonia.
Wine flavors and olphactive analysis
On the nose the Valle Perdido Gran Reserva of Winery Munoz de Toro in the region of Patagonia often reveals types of flavors of oak.
Food and wine pairings with Valle Perdido Gran Reserva
Pairings that work perfectly with Valle Perdido Gran Reserva
Original food and wine pairings with Valle Perdido Gran Reserva
The Valle Perdido Gran Reserva of Winery Munoz de Toro matches generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of tunisian molokheya, provençal tart with rabbit or thai green curry.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Valle Perdido Gran Reserva from Winery Munoz de Toro are 2006, 2008, 0
Informations about the Winery Munoz de Toro
The Winery Munoz de Toro is one of of the world's greatest estates. It offers 38 wines for sale in the of Patagonia to come and discover on site or to buy online.
The wine region of Patagonia
Patagonia is South America's southernmost wine-producing region. Despite being one of the world's least-obvious places for quality viticulture, this desert region – with its cool, DryClimate – has proved itself well suited to producing Elegant red wines from Pinot Noir and Malbec. The geographical region covers a vast area – around twice the Size of California – across southern Argentina and Chile. Patagonia is more closely associated with dinosaurs and desert than with fine wine, but it has a viticultural zone that stretches 300 kilometers (200 miles) along the Neuquen and Rio Negro rivers, from Anelo in the west to Choele Choel in the east.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.













