The Winery Tamborini Carlo is one of the largest wineries in the world. It offers 79 wines for sale in of Ticino to come and discover on site or to buy online.
Looking for the best Winery Tamborini Carlo wines in Ticino among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tamborini Carlo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tamborini Carlo wines with technical and enological descriptions.
How Winery Tamborini Carlo wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef with cider, douez battata with cardoons (moroccan lamb stew) or veal tagine with prunes.
On the nose the red wine of Winery Tamborini Carlo. often reveals types of flavors of oaky, smoke or tobacco and sometimes also flavors of coffee, red currant or non oak. In the mouth the red wine of Winery Tamborini Carlo. is a powerful with a nice freshness.
Ticino is a relatively small wine region in the alpine South of Switzerland, prized for its Merlot, and located along its border with Italy. The wine region's borders follow those of the canton of Ticino, a primarily Italian-speaking enclave in the landlocked multilingual country (the canton is called "Tessin" by the French and German speakers).
Vineyard">Vineyards in region cover just over 1,100 hectares (2,700 acres) and are centred around the rivers and large, alpine lakes of the canton. The latter are a major tourist attraction - much like the lake of Como, just 5km (3 miles) from Ticino's southernmost tip - and they all share water with Italy.
Merlot is the flagship variety here. This Bordeaux variety, which may seem an unusual variety of preference for a Swiss wine region, was introduced to Ticino in the early 20th century.
It makes up just over 80 percent of the entire vineyard area and has been so successful, it has been given its own appellation: Merlot del Ticino. This can be relatively light or – when from the warmer, sunnier vineyards and carefully vinified with oak – as fine and well Structured as good red Bordeaux.
Other varieties include Chardonnay (4 percent) and Sauvignon Blanc (1. 7 percent). In total, white wines only represent nine percent of the regional output.
Other than Merlot, reds include (in order of planting area) Cabernet Franc, Pinot Noir, Cabernet Sauvignon and one of Switzerland's "indigenous" crossings: Gamaret.
How Winery Tamborini Carlo wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of sauté of pork with chorizo, rabbit with cider and mushrooms or carne de porco alentejana (sliced pork with vongoles) recipe....
On the nose the white wine of Winery Tamborini Carlo. often reveals types of flavors of non oak, earth or spices and sometimes also flavors of tree fruit, citrus fruit or microbio.
How Winery Tamborini Carlo wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of scottish haggis or blanquette of rabbit with riesling and chanterelles.
On the nose the pink wine of Winery Tamborini Carlo. often reveals types of flavors of citrus fruit.
Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.
How Winery Tamborini Carlo wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of fleischnacka leaf, seven o'clock leg of lamb or wild boar stew.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Planning a wine route in the of Ticino? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tamborini Carlo.
Interspecific cross between Cabernet Sauvignon and Bronner obtained in 1983 by Norbert Becker in Freiburg (Germany). A resistance gene has been identified to oidium, no gene to mildew. It can be found in Germany, but also in Belgium, the Netherlands, Italy, ... and in France.
