
Winery Tamborini CarloOsé Rosato di Merlot
This wine generally goes well with beef and game (deer, venison).

Wine flavors and olphactive analysis
On the nose the Osé Rosato di Merlot of Winery Tamborini Carlo in the region of Ticino often reveals types of flavors of citrus fruit.
Food and wine pairings with Osé Rosato di Merlot
Pairings that work perfectly with Osé Rosato di Merlot
Original food and wine pairings with Osé Rosato di Merlot
The Osé Rosato di Merlot of Winery Tamborini Carlo matches generally quite well with dishes of beef or game (deer, venison) such as recipes of oxtail confit in red wine or rabbit with goat cheese and mint.
Details and technical informations about Winery Tamborini Carlo's Osé Rosato di Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Osé Rosato di Merlot from Winery Tamborini Carlo are 2018, 2017, 0, 2019 and 2016.
Informations about the Winery Tamborini Carlo
The Winery Tamborini Carlo is one of of the world's greatest estates. It offers 72 wines for sale in the of Ticino to come and discover on site or to buy online.
The wine region of Ticino
Italian Switzerland, stronghold of Helvetic Merlot (~80% of plantings). Fleshy, refined reds with signature notes of ripe plum, black cherry, dark chocolate, leather and spices, round tannins and a velvety palate — often compared to the best Pomerol. Some cuvées vinified as Bianco di Merlot: original, ample whites (peach, citrus). Also native Bondola and Bordeaux blends.
The word of the wine: Sour
Said of a wine that is unpleasantly pungent and has a vinegar-like odour.














