The Tagaris Winery of Columbia Valley of Washington

Tagaris Winery
The winery offers 56 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 1868 of the estates of Washington.
It is located in Columbia Valley in the region of Washington
Find the Tagaris Winery on Facebook

The Tagaris Winery is one of the best wineries to follow in Columbia Valley.. It offers 56 wines for sale in of Columbia Valley to come and discover on site or to buy online.

Top Tagaris Winery wines

Looking for the best Tagaris Winery wines in Columbia Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Tagaris Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Tagaris Winery wines with technical and enological descriptions.

The top red wines of Tagaris Winery

Food and wine pairings with a red wine of Tagaris Winery

How Tagaris Winery wines pair with each other generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of fresh sausage, cantalian patranque ! or risotto of penne with chorizo and merguez.

Organoleptic analysis of red wines of Tagaris Winery

On the nose the red wine of Tagaris Winery. often reveals types of flavors of black fruit, non oak or earth and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Tagaris Winery. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Tagaris Winery

  • 2015With an average score of 3.77/5
  • 2013With an average score of 3.60/5
  • 2011With an average score of 3.50/5
  • 2012With an average score of 3.40/5
  • 2007With an average score of 3.30/5
  • 2014With an average score of 3.10/5

The grape varieties most used in the red wines of Tagaris Winery.

  • Cabernet Sauvignon
  • Mourvedre
  • Shiraz/Syrah
  • Petit Verdot
  • Malbec
  • Tempranillo

Discovering the wine region of Columbia Valley

The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .

The top white wines of Tagaris Winery

Food and wine pairings with a white wine of Tagaris Winery

How Tagaris Winery wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of fricadella, mussels with white wine and tomato or fricassee of lambis.

Organoleptic analysis of white wines of Tagaris Winery

On the nose the white wine of Tagaris Winery. often reveals types of flavors of tree fruit.

The best vintages in the white wines of Tagaris Winery

  • 2014With an average score of 3.50/5

The grape varieties most used in the white wines of Tagaris Winery.

  • Riesling

Discover the grape variety: Petit Verdot

Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

The top pink wines of Tagaris Winery

Food and wine pairings with a pink wine of Tagaris Winery

How Tagaris Winery wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef tongue with vegetables and madeira sauce, lamb chops with figs and honey or pork gyros.

The grape varieties most used in the pink wines of Tagaris Winery.

  • Grenache
  • Tempranillo
  • Mourvedre
  • Counoise

The word of the wine: Sulphur

An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.

Discover other wineries and winemakers neighboring the Tagaris Winery

Planning a wine route in the of Columbia Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Tagaris Winery.

Discover the grape variety: Malbec

Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.

News about Tagaris Winery and wines from the region

What are the "Climats de Bourgogne" ?

Awaken the explorer within you and discover the most famous Climats of Bourgogne! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ ...

The Rully appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...

An overview of Saint-Véran appellation

Let’s have a look at Saint-Véran vineyard and discover the magnificent and very diverse landscapes of this appellation situated in the South of Bourgogne. Saint-Véran is one of the 5 Village appellations with Pouilly-Fuissé, Pouilly-Vinzelles, Pouilly-Loché and Viré-Clessé. Like them, it produces only white wines from the Chardonnay grape. What makes it special is that the vineyard is cut in two dinstinct parts by the vineyard of Pouilly-Fuissé. As anywhere else in the vineyard in Bourgogn ...

The word of the wine: Sulphur

An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.