The Winery Suriol is one of the best wineries to follow in Catalogne.. It offers 34 wines for sale in of Catalogne to come and discover on site or to buy online.
Looking for the best Winery Suriol wines in Catalogne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Suriol wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Suriol wines with technical and enological descriptions.
How Winery Suriol wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Winery Suriol. often reveals types of flavors of apples, green apple or grass and sometimes also flavors of vegetal, tree fruit or citrus fruit.
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
70,000 ha, 12 appellations. From Cava to great age-worthy crus.
How Winery Suriol wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of spaghetti with beef balls, baked lasagna or veal blanquette à l'ancienne.
On the nose the red wine of Winery Suriol. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or tree fruit. In the mouth the red wine of Winery Suriol. is a powerful with a nice balance between acidity and tannins.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
How Winery Suriol wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels with bleu de bresse, sardinade or cod with chorizo.
On the nose the sparkling wine of Winery Suriol. often reveals types of flavors of earth, tree fruit or non oak and sometimes also flavors of microbio, vegetal or oak. In the mouth the sparkling wine of Winery Suriol. is a with a nice vivacity and a fine and pleasant bubble.
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.
Planning a wine route in the of Catalogne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Suriol.
Structured, full-bodied reds with a deep purple colour, firm tannins, preserved acidity and signature aromas of black fruits (blackberry, cassis), spices, garrigue (thyme, rosemary), pepper, leather and animal notes. Fine Mediterranean ageing potential. The star of Bandol AOC in Provence, also cultivated in Spain, California and Australia under this name; a synonym of Mourvèdre.
