The Winery Stefano Colucci is one of the best wineries to follow in Bardolino.. It offers 17 wines for sale in of Bardolino to come and discover on site or to buy online.
Looking for the best Winery Stefano Colucci wines in Bardolino among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Stefano Colucci wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Stefano Colucci wines with technical and enological descriptions.
How Winery Stefano Colucci wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of caramelized beef with onions, seafood lasagna or royal couscous.
In the mouth the red wine of Winery Stefano Colucci. is a powerful.
Venetian DOC south-east of Lake Garda, light fresh reds as signature accessible style. Native Corvina as base (35-80%): supple reds with signature notes of tangy cherry, raspberry, violet, fresh herbs and an almond touch, fine tannins and refreshing palate — everyday lakeside wine. Rondinella and Corvinone complete, Molinara brings freshness. Pale fresh Chiaretto di Bardolino rosé (strawberry, citrus, flowers).
Classico zone around the lake on >2,800 ha.
How Winery Stefano Colucci wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fish and seafood gratin, cream and tuna quiche or pretzel and ode mauricette!.
In the mouth the white wine of Winery Stefano Colucci. is a with a nice freshness.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
How Winery Stefano Colucci wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of cuttlefish rust from my grandmother in sète, vegan leek and tofu quiche or peach and tuna verrine.
In the mouth the sparkling wine of Winery Stefano Colucci. is a with a nice vivacity and a fine and pleasant bubble.
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).
Planning a wine route in the of Bardolino? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Stefano Colucci.
Slender, fresh reds with a clear ruby robe, fine tannins and lively acidity, showing aromas of sour cherry, bitter almond, spice and a characteristically bitter finish. Vinified as light, gulpable reds (Bardolino DOC, Valpolicella DOC), powerful and concentrated through appassimento (Amarone della Valpolicella DOCG) and sweet (Recioto della Valpolicella DOCG). An autochthonous Venetian variety from Lake Garda and the Valpolicella.
