The Winery Son Palou is one of the best wineries to follow in Mallorca.. It offers 4 wines for sale in of Mallorca to come and discover on site or to buy online.
Looking for the best Winery Son Palou wines in Mallorca among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Son Palou wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Son Palou wines with technical and enological descriptions.
How Winery Son Palou wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of shrimp, coconut and ginger soup, shrimp curry and coconut (thailand) or rice with milk.
The wine region of Mallorca is located in the region of Iles Baléares of Spain. Wineries and vineyards like the Domaine Ànima Negra or the Domaine Bodega Ribas produce mainly wines red, white and pink. The most planted grape varieties in the region of Mallorca are Cabernet-Sauvignon, Merlot and Manto negro, they are then used in wines in blends or as a single variety. On the nose of Mallorca often reveals types of flavors of iron, oak or black fruit and sometimes also flavors of red fruit, baking spice or balsamic.
In the mouth of Mallorca is a powerful with a nice freshness. We currently count 113 estates and châteaux in the of Mallorca, producing 456 different wines in conventional, organic and biodynamic agriculture. The wines of Mallorca go well with generally quite well with dishes of beef, pasta or veal.
How Winery Son Palou wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of sauté of lamb with curry, bean soup and spaghetti (traditional andalusian dish) or veal paupiettes à la bourguignonne.
In the mouth the red wine of Winery Son Palou. is a powerful.
Crossbreeding carried out in 1829 by Louis Bouschet de Bernard (father of Henri Bouschet, also known for his numerous varieties) between the aramon and the teinturier. It was practically multiplied all over the world. Today, it is an extinct grape variety and can only be found in a few private or public collections and conservatories.
Planning a wine route in the of Mallorca? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Son Palou.
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
