Winery San MarzanoSelezione Enoteca Rosso Salento
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Selezione Enoteca Rosso Salento from the Winery San Marzano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Selezione Enoteca Rosso Salento of Winery San Marzano in the region of Puglia is a .
Food and wine pairings with Selezione Enoteca Rosso Salento
Pairings that work perfectly with Selezione Enoteca Rosso Salento
Original food and wine pairings with Selezione Enoteca Rosso Salento
The Selezione Enoteca Rosso Salento of Winery San Marzano matches generally quite well with dishes of beef, lamb or veal such as recipes of alsatian bäckeoffe, milk-fed lamb sautéed with saffron and lemon or locro criollo (argentina).
Details and technical informations about Winery San Marzano's Selezione Enoteca Rosso Salento.
Discover the grape variety: Montepulciano
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
Last vintages of this wine
The best vintages of Selezione Enoteca Rosso Salento from Winery San Marzano are 0
Informations about the Winery San Marzano
The Winery San Marzano is one of wineries to follow in Salento.. It offers 172 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Mouth
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.
