Winery Natalino Del PreteAnne Negroamaro
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Anne Negroamaro from the Winery Natalino Del Prete
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Anne Negroamaro of Winery Natalino Del Prete in the region of Puglia is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Anne Negroamaro of Winery Natalino Del Prete in the region of Puglia often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of licorice, plum or jam.
Food and wine pairings with Anne Negroamaro
Pairings that work perfectly with Anne Negroamaro
Original food and wine pairings with Anne Negroamaro
The Anne Negroamaro of Winery Natalino Del Prete matches generally quite well with dishes of beef, pasta or lamb such as recipes of pastasciutta (corsica), tuna lasagna or lamb roast with lavender.
Details and technical informations about Winery Natalino Del Prete's Anne Negroamaro.
Discover the grape variety: Arvine
Arvine blanc is a grape variety that originated in Switzerland. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches, and grapes of small size. The white Arvine can be found cultivated in these vineyards: Savoie & Bugey, Rhône valley, Languedoc & Roussillon, South-West.
Last vintages of this wine
The best vintages of Anne Negroamaro from Winery Natalino Del Prete are 2017, 2015, 2014, 2012 and 2010.
Informations about the Winery Natalino Del Prete
The Winery Natalino Del Prete is one of of the world's greatest estates. It offers 8 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Ploussard
See poulsard.
