Winery SamosΕκκλησιαστικός Οίνος (Ecclesiastic)
White wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Εκκλησιαστικός Οίνος (Ecclesiastic)
Pairings that work perfectly with Εκκλησιαστικός Οίνος (Ecclesiastic)
Original food and wine pairings with Εκκλησιαστικός Οίνος (Ecclesiastic)
The Εκκλησιαστικός Οίνος (Ecclesiastic) of Winery Samos matches generally quite well with dishes of spicy food or sweet desserts such as recipes of shrimp with curry express or yoghurt cake.
Details and technical informations about Winery Samos's Εκκλησιαστικός Οίνος (Ecclesiastic).
Discover the grape variety: Noual
This is an ancient grape variety from the southwest that used to be found mainly in the Lot (west of the Cahors vineyard) and Tarn-et-Garonne departments. It is now little present in the vineyard and is therefore in the process of disappearing, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Informations about the Winery Samos
The Winery Samos is one of of the world's great estates. It offers 26 wines for sale in the of Samos to come and discover on site or to buy online.
The wine region of Samos
The wine region of Samos is located in the region of Aegean Sea of Greece. Wineries and vineyards like the Domaine Samos or the Domaine Samos produce mainly wines white, sweet and natural sweet. The most planted grape varieties in the region of Samos are Cabernet-Sauvignon et Assyrtiko, they are then used in wines in blends or as a single variety. On the nose of Samos often reveals types of flavors of citrus, honeycomb or lychee and sometimes also flavors of dried apricot, oil or non oak.
The wine region of Aegean Sea
The Aegean Islands – the most famous of which are Crete, Dodecanese/rhodes">Rhodes, Samos and Cyclades/santorini">Santorini – lie in the Aegean Sea between Greece and Turkey. The islands have a Long and influential winemaking history spanning thousands of years, but in the modern day are most famous for Santorini's Dry, minerally, white wines made from Assyrtico-based white wines made from Assyrtico. The Aegean Sea covers roughly 83,000 square miles (215,000 sq km) between the Southern coast of Greek Macedonia and Crete in the south. Several groups of islands make up the Aegean archipelago, including the Sporades in the North, the Dodecanese just off the coast of Turkey and the Cyclades near the Attica coast.
The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
