Winery SamosVin Doux
Sweet wine
This wine generally goes well with
The Vin Doux of the Winery Samos is in the top 60 of wines of Samos.
Wine flavors and olphactive analysis
On the nose the Vin Doux of Winery Samos in the region of Aegean Sea often reveals types of flavors of pineapple, cream or tropical and sometimes also flavors of citrus, apples or quince.
Details and technical informations about Winery Samos's Vin Doux.
Discover the grape variety: Braquet
Light, elegant reds with a clear ruby colour, smooth tannins and an airy, fresh palate; signature aromas of red fruits (cherry, raspberry), rose, Mediterranean spices and garrigue notes. Also made into fresh, easy-drinking rosés. Star of Bellet AOC on the hillsides above Nice, hallmark of the Alpes-Maritimes terroir. Indigenous French black grape from the Alpes-Maritimes, formerly called Brachet.
Last vintages of this wine
The best vintages of Vin Doux from Winery Samos are 2005, 2007, 2011, 2006 and 2004.
Informations about the Winery Samos
The Winery Samos is one of of the world's greatest estates. It offers 26 wines for sale in the of Samos to come and discover on site or to buy online.
The wine region of Samos
Mythical PDO of the island of Samos (eastern Aegean), vineyards on stone terraces on Mount Ambelos slopes up to 800 m. Muscat Blanc à Petits Grains ("Moschato Aspro") is the exclusive variety: from dry aromatic to luscious sweet, with intense notes of orange blossom, peach, apricot, rose petal, candied citrus and honey, airy finesse. Rare concentrated "liasta" styles from sun-dried grapes. PDO since 1970.
The wine region of Aegean Sea
West Turkish coastal region (Izmir, Manisa, Denizli, Aydin), ~53% of national production, sunny Mediterranean climate. Sultaniye: light and fresh with citrus, apple, melon. Bornova Misketi: aromatic and floral (rose, honey). Reds: Cabernet Sauvignon and Syrah dense and sunny (blackcurrant, blackberry, pepper, garrigue, firm tannins) — international varieties that ripen perfectly here.
The word of the wine: Sour
Said of a wine that is unpleasantly pungent and has a vinegar-like odour.
