The Winery Roccaccia of Bianco di Pitigliano of Tuscany

The Winery Roccaccia is one of the best wineries to follow in Bianco di Pitigliano.. It offers 19 wines for sale in of Bianco di Pitigliano to come and discover on site or to buy online.
Looking for the best Winery Roccaccia wines in Bianco di Pitigliano among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Roccaccia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Roccaccia wines with technical and enological descriptions.
How Winery Roccaccia wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of the corsican soup, tuna, pepper and tomato quiche or baguette filled with saint moret and ham.
On the nose the white wine of Winery Roccaccia. often reveals types of flavors of citrus fruit. In the mouth the white wine of Winery Roccaccia. is a powerful with a nice freshness.
The wine region of Bianco di Pitigliano is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Sassotondo or the Domaine Cantina di Pitigliano produce mainly wines white. The most planted grape varieties in the region of Bianco di Pitigliano are Chardonnay et Verdelho, they are then used in wines in blends or as a single variety. On the nose of Bianco di Pitigliano often reveals types of flavors of citrus fruit, tree fruit.
In the mouth of Bianco di Pitigliano is a powerful with a nice freshness. We currently count 5 estates and châteaux in the of Bianco di Pitigliano, producing 10 different wines in conventional, organic and biodynamic agriculture. The wines of Bianco di Pitigliano go well with generally quite well with dishes of pasta, vegetarian or appetizers and snacks.
How Winery Roccaccia wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of traditional hungarian goulash, lamb tagine with dried fruits and herbs or small stuffed provençal dishes.
In the mouth the red wine of Winery Roccaccia. is a powerful with a nice freshness.
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.
Planning a wine route in the of Bianco di Pitigliano? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Roccaccia.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.