The Domaine Niero of Condrieu of Rhone Valley

The Domaine Niero is one of the largest wineries in the world. It offers 12 wines for sale in of Condrieu to come and discover on site or to buy online.
Looking for the best Domaine Niero wines in Condrieu among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Niero wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Niero wines with technical and enological descriptions.
How Domaine Niero wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of pizza cone, roast wild boar with beer or scallops in coral sauce.
On the nose the white wine of Domaine Niero. often reveals types of flavors of pineapple, cream or oaky and sometimes also flavors of citrus, peach or vanilla. In the mouth the white wine of Domaine Niero. is a powerful.
The wine region of Condrieu is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine Georges Vernay produce mainly wines white, red and sweet. The most planted grape varieties in the region of Condrieu are Viognier, Mourvèdre and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Condrieu often reveals types of flavors of butterscotch, papaya or acacia and sometimes also flavors of yellow apple, biscuits or lemon peel.
In the mouth of Condrieu is a powerful. We currently count 156 estates and châteaux in the of Condrieu, producing 261 different wines in conventional, organic and biodynamic agriculture. The wines of Condrieu go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese.
How Domaine Niero wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue with mushrooms, daniel's algerian couscous or duck with orange.
On the nose the red wine of Domaine Niero. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blueberry, strawberries or violet. In the mouth the red wine of Domaine Niero. is a powerful with a nice balance between acidity and tannins.
Variety obtained in 1845 by the Moreau-Robert company by crossing the frankenthal noir with the pinot blanc. It has not been propagated for a long time, which means that it is now in danger of disappearing. It is, however, listed in the Official Catalogue of Table Grape Varieties, list A1. - Synonym: Madeleine impériale, plant du caporal (all the synonyms of the grape varieties, click here!).
Planning a wine route in the of Condrieu? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Niero.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.