Domaine NieroBois Prieur Saint-Joseph
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Bois Prieur Saint-Joseph of the Domaine Niero is in the top 50 of wines of Saint-Joseph.
Taste structure of the Bois Prieur Saint-Joseph from the Domaine Niero
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bois Prieur Saint-Joseph of Domaine Niero in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Bois Prieur Saint-Joseph
Pairings that work perfectly with Bois Prieur Saint-Joseph
Original food and wine pairings with Bois Prieur Saint-Joseph
The Bois Prieur Saint-Joseph of Domaine Niero matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef stew express, douez battata with cardoons (moroccan lamb stew) or rabbit legs with fresh cream.
Details and technical informations about Domaine Niero's Bois Prieur Saint-Joseph.
Discover the grape variety: Sciacarello
Elegant, spiced reds with a clear ruby hue reminiscent of pinot noir, fine tannins and fresh acidity, with intense aromas of red fruits (cherry, raspberry), black pepper, spices, Mediterranean herbs (garrigue, maquis), violet and bitter notes on the finish. Also the star of airy Corsican rosés. Absolute star of Ajaccio AOC and pillar of Sartène. Native Corsican variety, the identity signature of Ajaccio.
Informations about the Domaine Niero
The Domaine Niero is one of of the world's greatest estates. It offers 15 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.
The wine region of Saint-Joseph
Northern Rhône cru on the right bank (Ardèche, Loire): signature Syrah as the exclusive king red - refined and structured with notes of black fruits (blackcurrant, blackberry), raspberry, violet, pepper, spices, liquorice and an undergrowth touch, softer tannins than Cornas or Hermitage, seductive fruit-structure balance. Marsanne and Roussanne in ample whites (peach, apricot, honey, white flowers). AOC (1956) over 26 communes, south-facing slopes, granite, schist and gneiss. Ageing 3-10 years.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Shine
Character of a wine that reflects light with brilliance. The brilliance is enhanced when the wine is decanted.
