The Winery Vincent Cluzel of Condrieu of Rhone Valley
The Winery Vincent Cluzel is one of the world's great estates. It offers 8 wines for sale in of Condrieu to come and discover on site or to buy online.
Looking for the best Winery Vincent Cluzel wines in Condrieu among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vincent Cluzel wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vincent Cluzel wines with technical and enological descriptions.
How Winery Vincent Cluzel wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of rabbit in white wine (casserole), penne with smoked salmon and crème fraiche or parmesan cream brûlée.
On the nose the white wine of Winery Vincent Cluzel. often reveals types of flavors of peach, honeysuckle or non oak and sometimes also flavors of earth, microbio or vegetal. In the mouth the white wine of Winery Vincent Cluzel. is a powerful.
The wine region of Condrieu is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine Georges Vernay produce mainly wines white, red and sweet. The most planted grape varieties in the region of Condrieu are Viognier, Mourvèdre and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Condrieu often reveals types of flavors of butterscotch, papaya or acacia and sometimes also flavors of yellow apple, biscuits or lemon peel.
In the mouth of Condrieu is a powerful. We currently count 156 estates and châteaux in the of Condrieu, producing 261 different wines in conventional, organic and biodynamic agriculture. The wines of Condrieu go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese.
How Winery Vincent Cluzel wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef fashion, mamyjaja lamb mouse tagine or cassoulet with duck confit.
In the mouth the red wine of Winery Vincent Cluzel. is a powerful with a nice balance between acidity and tannins.
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
Planning a wine route in the of Condrieu? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vincent Cluzel.
Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Pierreclos, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.