The Winery Robert Mondavi of Oakville of California

Winery Robert Mondavi
The winery offers 150 different wines
4.0
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Its wines get an average rating of 4.
This estate is part of the Constellation Brands.
It is ranked in the top 28 of the estates of California.
It is located in Oakville in the region of California

The Winery Robert Mondavi is one of the world's great estates. It offers 150 wines for sale in of Oakville to come and discover on site or to buy online.

The Robert Mondavi Estate is one of the most iconic vineyards in Napa County, located in Oakville, California. For over fifty years, it has been recognized as one of the best wine regions in the United States and is synonymous with the renowned winemaker Robert Mondavi, who has long been associated with exceptional quality and wine innovation. Inaugurated in 1966, the wine estate was designed with the aim to challenge conformity by being the first to introduce aging in French oak barrels, among other modern techniques to enhance the wines of the New World. The result is a diverse range of wines widely recognized for their smooth and complex flavor. Spanning several acres, the full estate is a picturesque image of rural California with its neatly maintained rows of vines, enticing hills, and admirable 'mission' style architecture. The main cellar is a tribute to the beauty of craftsmanship with its imposing stone facade and vaulted ceilings. The winery is equipped with cutting-edge technology, necessary to create wines that are regularly hailed for their unique character and unparalleled quality. In addition to offering wine tastings, the Robert Mondavi Estate also offers guided tours to educate wine lovers about the winemaking process. The property also hosts a variety of events throughout the year, including picnics in the vineyards, gourmet dinners, and concerts in their outdoor amphitheater. In sum, the Robert Mondavi Estate offers much more than a simple wine tasting.

Top Winery Robert Mondavi wines

Looking for the best Winery Robert Mondavi wines in Oakville among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Robert Mondavi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Robert Mondavi wines with technical and enological descriptions.

The top red wines of Winery Robert Mondavi

Food and wine pairings with a red wine of Winery Robert Mondavi

How Winery Robert Mondavi wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of flemish beer stew, kapama of lamb (traditional bosnian dish) or traditional welsh dark beer.

Organoleptic analysis of red wines of Winery Robert Mondavi

On the nose the red wine of Winery Robert Mondavi. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of citrus, smoke or apples. In the mouth the red wine of Winery Robert Mondavi. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Robert Mondavi

  • 1977With an average score of 4.50/5
  • 2003With an average score of 4.39/5
  • 1979With an average score of 4.38/5
  • 1978With an average score of 4.36/5
  • 1985With an average score of 4.36/5
  • 1994With an average score of 4.35/5

The grape varieties most used in the red wines of Winery Robert Mondavi.

  • Cabernet Sauvignon
  • Merlot
  • Cabernet Franc
  • Pinot Noir
  • Petit Verdot
  • Malbec

Discovering the wine region of Oakville

The wine region of Oakville is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Schrader or the Domaine Schrader produce mainly wines red, white and pink. The most planted grape varieties in the region of Oakville are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Oakville often reveals types of flavors of cherry, dried herbs or cigar and sometimes also flavors of bell pepper, green bell pepper or baking spice.

In the mouth of Oakville is a powerful with a nice balance between acidity and tannins. We currently count 251 estates and châteaux in the of Oakville, producing 498 different wines in conventional, organic and biodynamic agriculture. The wines of Oakville go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top white wines of Winery Robert Mondavi

Food and wine pairings with a white wine of Winery Robert Mondavi

How Winery Robert Mondavi wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of brochette of scallops and prawns, nanie's diced ham quiche or tomato, goat cheese and cured ham bruschetta.

Organoleptic analysis of white wines of Winery Robert Mondavi

On the nose the white wine of Winery Robert Mondavi. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of Winery Robert Mondavi. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Robert Mondavi

  • 2000With an average score of 4.60/5
  • 2001With an average score of 4.20/5
  • 2021With an average score of 4.10/5
  • 0With an average score of 4.06/5
  • 2002With an average score of 4.00/5
  • 1999With an average score of 4.00/5

The grape varieties most used in the white wines of Winery Robert Mondavi.

  • Chardonnay
  • Fumé Blanc
  • Sauvignon Blanc
  • Moscato Bianco
  • Muscat Blanc

Discover the grape variety: Malbec

Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.

The top sweet wines of Winery Robert Mondavi

Food and wine pairings with a sweet wine of Winery Robert Mondavi

How Winery Robert Mondavi wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of fish shells, quiche with leeks and fresh salmon from flo or leek and fresh goat cheese quiche.

Organoleptic analysis of sweet wines of Winery Robert Mondavi

On the nose the sweet wine of Winery Robert Mondavi. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.

The best vintages in the sweet wines of Winery Robert Mondavi

  • 2001With an average score of 4.40/5
  • 1999With an average score of 4.40/5
  • 1998With an average score of 4.40/5
  • 2002With an average score of 4.30/5
  • 2011With an average score of 4.10/5
  • 2000With an average score of 4.10/5

The grape varieties most used in the sweet wines of Winery Robert Mondavi.

  • Sauvignon Blanc

The word of the wine: Decanting

A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.

The top pink wines of Winery Robert Mondavi

Food and wine pairings with a pink wine of Winery Robert Mondavi

How Winery Robert Mondavi wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of picadillo, lamb in a crown with spring vegetables or english breakfast.

Organoleptic analysis of pink wines of Winery Robert Mondavi

On the nose the pink wine of Winery Robert Mondavi. often reveals types of flavors of red fruit, tree fruit.

The best vintages in the pink wines of Winery Robert Mondavi

  • 2013With an average score of 4.30/5
  • 2019With an average score of 4.10/5
  • 2015With an average score of 4.00/5
  • 2018With an average score of 4.00/5
  • 0With an average score of 3.95/5
  • 2014With an average score of 3.91/5

The grape varieties most used in the pink wines of Winery Robert Mondavi.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Merlot

Discover the grape variety: White muscat

White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.

Discover other wineries and winemakers neighboring the Winery Robert Mondavi

Planning a wine route in the of Oakville? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Robert Mondavi.

Discover the grape variety: Zinfandel

From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.