The Winery Bêcheur of Oakville of California

Winery Bêcheur
Only one wine is currently referenced in this domain
4.5
Note - 1Note - 1Note - 1Note - 1Note - 0.5
Its wines get an average rating of 4.5.
It is currently not ranked among the best domains of California.
It is located in Oakville in the region of California

The Winery Bêcheur is one of the best wineries to follow in Oakville.. It offers 1 wines for sale in of Oakville to come and discover on site or to buy online.

Top Winery Bêcheur wines

Looking for the best Winery Bêcheur wines in Oakville among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bêcheur wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bêcheur wines with technical and enological descriptions.

The top red wines of Winery Bêcheur

Food and wine pairings with a red wine of Winery Bêcheur

How Winery Bêcheur wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spaghetti bolognese, lamb tagine with onions, purple olives and lemons... or roast duck in the oven.

The grape varieties most used in the red wines of Winery Bêcheur.

  • Cabernet Sauvignon

Discovering the wine region of Oakville

The wine region of Oakville is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Schrader or the Domaine Schrader produce mainly wines red, white and pink. The most planted grape varieties in the region of Oakville are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Oakville often reveals types of flavors of cherry, dried herbs or cigar and sometimes also flavors of bell pepper, green bell pepper or baking spice.

In the mouth of Oakville is a powerful with a nice balance between acidity and tannins. We currently count 251 estates and châteaux in the of Oakville, producing 498 different wines in conventional, organic and biodynamic agriculture. The wines of Oakville go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Winery Bêcheur

Planning a wine route in the of Oakville? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bêcheur.

Discover the grape variety: Helfensteiner

Intraspecific crossing obtained in Germany in 1931 by August Karl Herold (1902-1973) between early pinot noir and frankenthal. This variety can still be found in Germany, the United Kingdom, etc. In France, it is practically unknown.

News about Winery Bêcheur and wines from the region

Jonathan Cristaldi: my top fine wines of 2022

It’s no exaggeration to say that in 2022, the majority of wines I sampled – and many that I drank and enjoyed – were Napa Cabernets. Looking back over my notes during the months compiling the 2019 Napa Cabernet vintage report, I spent valuable time tasting with several of Napa’s top winemaking talents. I spent time with Jean Hoefliger, Nigel Kinsman, Thomas Rivers Brown, Atelier Melka’s Maayan Koschitzky, consultant winemaker Julien Fayard, Harlan’s Cory Empting and Bob Levy, just to ...

Napa Valley’s Favia to get new winery and home

Favia will get a new winery as part of the move from its base in Coombsville to a 34.8-hectare (86 acres) vineyard estate in the Oakville American Viticultural Area (AVA). It’s part of a new partnership agreement between the star husband-and-wife duo behind Favia, winemaker Andy Erickson and viticulturist Annie Favia-Erickson, and their long-standing friends, the Huneeus family, who own the Oakville site and already have a portfolio of wines, including Quintessa. ‘This started as a conversation ...

To Kalon: Napa Valley’s star vineyard gets organic certification

To Kalon, a vineyard regarded as California’s crown jewel thanks to its enduring renown for producing world-class, top-scoring Cabernet Sauvignon, has secured its legendary status with organic certification. Blue-chip producers such as Robert Mondavi, Schrader Cellars, To Kalon Vineyard Company and Cliff Lede have all cemented their reputations on To Kalon fruit. But as iconic as they and this vineyard are, there is always room for improvement. The past three years have seen rigorous overhauls w ...

The word of the wine: Mercaptan

Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.