Winery Ricasoli - Mille 141 Toscana Rosé

Winery RicasoliMille 141 Toscana Rosé

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Mille 141 Toscana Rosé of Winery Ricasoli is a pink wine from the region of Tuscany.
This wine is a blend of 2 varietals which are the Sangiovese and the Merlot.
This wine generally goes well with pork, poultry or beef.

Details and technical informations about Winery Ricasoli's Mille 141 Toscana Rosé.

Winemaker
Francesco Ricasoli, owner
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Last vintages of this wine

Mille 141 Toscana Rosé - 0
In the top 100 of of Tuscany wines
Average rating: 3.61110.50

The best vintages of Mille 141 Toscana Rosé from Winery Ricasoli are 0

Informations about the Winery Ricasoli

The winery offers 66 different wines.
Its wines get an average rating of 3.8.
It is in the top 50 of the best estates in the region
It is located in Toscane
Find the Winery Ricasoli on Facebook and on Twitter

The Winery Ricasoli is one of of the world's great estates. It offers 70 wines for sale in the of Tuscany to come and discover on site or to buy online.

Top wine Tuscany
In the top 90000 of of Italy wines
In the top 300 of of Tuscany wines
In the top 25000 of pink wines
In the top 550000 wines of the world

The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Champagne rosé

Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.

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