The Winery Renato Capretto is one of the best wineries to follow in Piémont.. It offers 12 wines for sale in of Piedmont to come and discover on site or to buy online.
Looking for the best Winery Renato Capretto wines in Piedmont among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Renato Capretto wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Renato Capretto wines with technical and enological descriptions.
How Winery Renato Capretto wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of eggplant lasagna, small cuttlefish a la plancha or halibut with flambéed comté.
In the mouth the white wine of Winery Renato Capretto. is a powerful.
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
Quintessential Italian gastronomy.
How Winery Renato Capretto wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of baked marrow bones, chinese noodles with shrimp or saddle of lamb with herbs.
In the mouth the red wine of Winery Renato Capretto. is a powerful with a nice freshness.
Intense, fruity reds with a deep purple robe, supple tannins and an ample palate with characteristically very high acidity, with signature aromas of red fruits (black cherry, morello), ripe plum, spices, violet and Piedmontese balsamic notes. Star of Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, originating from Piedmont.
How Winery Renato Capretto wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of quiche lorraine, baked mackerel or vegan leek and tofu quiche.
Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)
Planning a wine route in the of Piedmont? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Renato Capretto.
Light, elegant reds with a clear ruby robe (often compared to Pinot Noir), fine but firm tannins and lively acidity, with aromas of red cherry, raspberry, rose, spice, white pepper and herbal notes. Airy palate, slightly bitter finish. Star of Grignolino d'Asti DOC and Grignolino del Monferrato Casalese DOC in the Piedmontese hills. This autochthonous Piedmontese variety takes its name from grignole (the many pips it contains).
