The Winery Poderi delle Rose of Émilie-Romagne

Winery Poderi delle Rose - Cabernet Sauvignon
The winery offers 11 different wines
3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.3.
It is ranked in the top 3107 of the estates of Émilie-Romagne.
It is located in Émilie-Romagne

The Winery Poderi delle Rose is one of the best wineries to follow in Émilie-Romagne.. It offers 11 wines for sale in of Émilie-Romagne to come and discover on site or to buy online.

Top Winery Poderi delle Rose wines

Looking for the best Winery Poderi delle Rose wines in Émilie-Romagne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Poderi delle Rose wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Poderi delle Rose wines with technical and enological descriptions.

The top red wines of Winery Poderi delle Rose

Food and wine pairings with a red wine of Winery Poderi delle Rose

How Winery Poderi delle Rose wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of meat and goat pie, cannelloni with salmon and spinach or quick couscous.

Organoleptic analysis of red wines of Winery Poderi delle Rose

In the mouth the red wine of Winery Poderi delle Rose. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Poderi delle Rose

  • 2015With an average score of 3.70/5
  • 2017With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Poderi delle Rose.

  • Sangiovese
  • Cabernet Sauvignon
  • Merlot

Discovering the wine region of Émilie-Romagne

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

Vines were introduced here by the Etruscans and then adopted by the Romans, who used the Via Aemilia (after which the region is named) to transport wine between towns. The Grape varieties used here for many centuries were of the Vitis labrusca species rather than the Vitis vinifera used worldwide today. The famous Lambrusco varieties of Emilia Romagna are derived from the Vitis labrusca species. Today, about 15 percent of the wine produced in Emilia-Romagna comes from the region's 20 or so DOCs, and only a tiny fraction from its two DOCGs (Albana di Romagna and Colli Bolognesi Classico Pignoletto).

The top white wines of Winery Poderi delle Rose

Food and wine pairings with a white wine of Winery Poderi delle Rose

How Winery Poderi delle Rose wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of my grandmother's macaroni gratin with gruyere cheese and smoked ham, festive sea pot or snail and comté pie.

Organoleptic analysis of white wines of Winery Poderi delle Rose

In the mouth the white wine of Winery Poderi delle Rose. is a powerful with a nice freshness.

The grape varieties most used in the white wines of Winery Poderi delle Rose.

  • Chardonnay
  • Pinot Blanc
  • Robola
  • Albana

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

The top sparkling wines of Winery Poderi delle Rose

Food and wine pairings with a sparkling wine of Winery Poderi delle Rose

How Winery Poderi delle Rose wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the sparkling wines of Winery Poderi delle Rose.

  • Pignoletto

The word of the wine: Dismantling

After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.

The top sweet wines of Winery Poderi delle Rose

Food and wine pairings with a sweet wine of Winery Poderi delle Rose

How Winery Poderi delle Rose wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the sweet wines of Winery Poderi delle Rose.

  • Albana

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

Discover other wineries and winemakers neighboring the Winery Poderi delle Rose

Planning a wine route in the of Émilie-Romagne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Poderi delle Rose.

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

News about Winery Poderi delle Rose and wines from the region

EPI purchases Super Tuscan producer Isole e Olena

The De Marchi family established the 56ha estate back in 1956, and it is now firmly established as one of the region’s leading producers. Isole e Olena played a key role in reviving the quality of Chianti in the 1970s, and its flagship wine – Cepparello, a barrique-aged Sangiovese from old vines – is regarded as one of the original Super Tuscans. A Piedmont lawyer called Francesco De Marchi founded the business, but his visionary son – Paulo De Marchi – has driven its rise to prominence. He is r ...

Behind LVMH’s Himalayan wine project: the villages of Ao Yun

It’s no easy task to establish a super-premium wine in an entirely new region, particularly when inviting potential retail partners or distributors to the vineyard involves journeying to a distant corner of the Himalayas in the outer reaches of the Yunnan province, southwestern China. For my journey, after four flights from Bordeaux to Shanghai, Chengdu then Shangri-La, it was a four-hour drive up through stunning mountain passes to the foothills (here, that means 2,200m above sea level) of the ...

Dom Pérignon Rosé 2008 released

For Dom Pérignon, 2008 marked a significant turning point for its Champagnes. It was the year when the two-part renovation of the red wine winery was completed as well as the culmination of learning from a period of experimentation with different tools and techniques from 2000 to 2005. Scroll down to see the tasting note and score for Dom Pérignon Rosé 2008 ‘It’s not even an evolution, but a revolution between 2000 and today,’ said Dom Pérignon chef de cave Vincent Chaperon. ‘W ...

The word of the wine: Dismantling

After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.