The Winery Podere Francesco of Émilie-Romagne

Winery Podere Francesco - Podere Francesco Lambrusco delle'Emilia Frizzante
The winery offers 4 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 4096 of the estates of Émilie-Romagne.
It is located in Émilie-Romagne

The Winery Podere Francesco is one of the best wineries to follow in Émilie-Romagne.. It offers 4 wines for sale in of Émilie-Romagne to come and discover on site or to buy online.

Top Winery Podere Francesco wines

Looking for the best Winery Podere Francesco wines in Émilie-Romagne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Podere Francesco wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Podere Francesco wines with technical and enological descriptions.

The top sparkling wines of Winery Podere Francesco

Food and wine pairings with a sparkling wine of Winery Podere Francesco

How Winery Podere Francesco wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of salted lentils, codfish aioli or baked bread (tomato, mushroom, ham, cheese).

The grape varieties most used in the sparkling wines of Winery Podere Francesco.

  • Lambrusco
  • Chardonnay

Discovering the wine region of Émilie-Romagne

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

Vines were introduced here by the Etruscans and then adopted by the Romans, who used the Via Aemilia (after which the region is named) to transport wine between towns. The Grape varieties used here for many centuries were of the Vitis labrusca species rather than the Vitis vinifera used worldwide today. The famous Lambrusco varieties of Emilia Romagna are derived from the Vitis labrusca species. Today, about 15 percent of the wine produced in Emilia-Romagna comes from the region's 20 or so DOCs, and only a tiny fraction from its two DOCGs (Albana di Romagna and Colli Bolognesi Classico Pignoletto).

Discover other wineries and winemakers neighboring the Winery Podere Francesco

Planning a wine route in the of Émilie-Romagne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Podere Francesco.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery Podere Francesco and wines from the region

Garage Wine Company launches Old-Vine ‘Revival’ project in UK

Winemaker Derek Mossman Knapp, of Chile’s Garage Wine Company, introduced the group’s ‘Old-Vine Revival’ project in the UK this month. This included a first UK tasting of its new-release Old-Vine Revival País 2021 wine. Garage Wine Company’s Maule-based project focuses on producing wine from previously-neglected old vines, while at the same time supporting local farming communities. Born out of the Covid pandemic, the initiative enabled farmers to work in their local vineyards, which also elimin ...

Château Peyrabon in Bordeaux gets new owner

BCAP, a group controlled by the Castéja family, has agreed to acquire Château Peyrabon and Château La Fleur Peyrabon from Millésima, a subsidiary of the Bernard family, a joint-statement by both families said. Financial details weren’t disclosed. Peyrabon, in Haut-Médoc, was ranked as a ‘Supérieur’ estate in the Cru Bourgeois 2020 classification, which saw the ranking return to a three-tier system. ‘Supérieur’ is above standard Cru Bourgeois level but below ‘Exceptionnel’. Millésima and the Bern ...

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

The word of the wine: Legs

Synonymous with tears.