
Winery Plou & FilsLa Tour Au Char Chardonnay
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
Food and wine pairings with La Tour Au Char Chardonnay
Pairings that work perfectly with La Tour Au Char Chardonnay
Original food and wine pairings with La Tour Au Char Chardonnay
The La Tour Au Char Chardonnay of Winery Plou & Fils matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of alsatian sauerkraut, baked cod portuguese style or summer tuna quiche.
Details and technical informations about Winery Plou & Fils's La Tour Au Char Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Plou & Fils
The Winery Plou & Fils is one of of the world's great estates. It offers 46 wines for sale in the of Val de Loire to come and discover on site or to buy online.
The wine region of Val de Loire
Val de Loire is a regional PGI title, covering wines produced in an area that roughly corresponds to the Val de Loire wine region in northern France. The PGI catchment area covers 14 departments and is one of the largest in France in terms of area. The Terroir is extremely varied throughout the Loire Valley region. Wines produced under the PGI title have as much style as the AOC appellations of the Loire.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.














