The Domaine Piquemal of Languedoc-Roussillon

The Domaine Piquemal is one of the best wineries to follow in Languedoc-Roussillon.. It offers 31 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.
Looking for the best Domaine Piquemal wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Piquemal wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Piquemal wines with technical and enological descriptions.
How Domaine Piquemal wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of navarin of the sea da gigi, tagliatelle with carbonara or normandy style escalope.
On the nose the red wine of Domaine Piquemal. often reveals types of flavors of red fruit, toasty or non oak and sometimes also flavors of earth, microbio or spices. In the mouth the red wine of Domaine Piquemal. is a powerful with a nice balance between acidity and tannins.
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.
How Domaine Piquemal wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spaghetti with tuna (real italian recipe), tuna, pepper and tomato quiche or butter chicken or chicken makkhani (india).
In the mouth the white wine of Domaine Piquemal. is a powerful.
How Domaine Piquemal wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken with olives in a couscousier or express cherry clafoutis.
There are no specific regulations governing the term "vieilles vignes". After 20 to 25 years, the yields stabilize and tend to decrease, the vines are deeply rooted, and the grapes that come from them give richer, more concentrated, more sappy wines, expressing with more nuance the characteristics of their terroir. It is possible to find plots of vines that claim to be a century old.
How Domaine Piquemal wines pair with each other generally quite well with dishes of beef, mature and hard cheese or spicy food such as recipes of beef kidney, croque monsieur with chopped steak or chicken curry and onions.
On the nose the sweet wine of Domaine Piquemal. often reveals types of flavors of earth, oak.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
How Domaine Piquemal wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chicken and mushroom risotto, salmon and goat cheese quiche or beetroot and cream cheese verrines.
In the mouth the pink wine of Domaine Piquemal. is a with a nice freshness.
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.
Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Piquemal.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.