Domaine PiquemalLa Perle Pourpre Rivesaltes
Sweet wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with La Perle Pourpre Rivesaltes
Pairings that work perfectly with La Perle Pourpre Rivesaltes
Original food and wine pairings with La Perle Pourpre Rivesaltes
The La Perle Pourpre Rivesaltes of Domaine Piquemal matches generally quite well with dishes of beef or mature and hard cheese such as recipes of small stuffed fish from nice or savoyard fondue with biscantin (cider).
Details and technical informations about Domaine Piquemal's La Perle Pourpre Rivesaltes.
Discover the grape variety: Tzolikoouri
Most certainly finding its first origins in Georgia. It can be found in Italy, Germany, Slovak Republic, Ukraine, Republic of Moldova, Czech Republic, Romania, Bulgaria, Russia, ... in France, it is practically unknown.
Informations about the Domaine Piquemal
The Domaine Piquemal is one of of the world's great estates. It offers 27 wines for sale in the of Rivesaltes to come and discover on site or to buy online.
The wine region of Rivesaltes
Rivesaltes is an appellation for the historic Sweet wines of eastern Roussillon, in the DeepSouth of France. The natural sweet wines produced in this region have been revered since at least the 14th century. The technique used to make them is one of many techniques used for sweet wines. Unlike botrytized wines or ice wines, natural sweet wines are made by Mutage, a process that involves stopping the Fermentation of the must while a high level of natural sweetness remains.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Baco 22A
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.
