Winery Pillsbury - Private Reserve Shiraz

Winery PillsburyPrivate Reserve Shiraz

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Private Reserve Shiraz of Winery Pillsbury is a red wine from the region of Arizona.
This wine generally goes well with beef, lamb or mature and hard cheese.
The Private Reserve Shiraz of the Winery Pillsbury is in the top 70 of wines of Arizona.

Details and technical informations about Winery Pillsbury's Private Reserve Shiraz.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tinto cão

- Origin : Most certainly from the north of Portugal, it is a very old grape variety, present for a very long time in the Douro Valley where it is very often associated with other grape varieties to produce the famous Port. It can also be found in the United States (California, etc.), Australia, Spain, Mexico, etc.

Last vintages of this wine

Private Reserve Shiraz - 2013
In the top 70 of of Arizona wines
Average rating: 4.511110.5
Private Reserve Shiraz - 0
In the top 70 of of Arizona wines
Average rating: 4.211110

The best vintages of Private Reserve Shiraz from Winery Pillsbury are 2013, 0

Informations about the Winery Pillsbury

The winery offers 26 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Arizona
Find the Winery Pillsbury on Facebook and on Twitter

The Winery Pillsbury is one of of the world's greatest estates. It offers 23 wines for sale in the of Arizona to come and discover on site or to buy online.

Top wine Arizona
In the top 35000 of of United States wines
In the top 75 of of Arizona wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Arizona

Arizona is located in the extreme Southwestern corner of the United States of America, bordered by Mexico to the south and southern California to the west. It covers 300,000 km² (114,000 square miles) between latitudes 31°N and 36°N. The main varieties used to make Arizona wines are Syrah, Viognier, Muscat and, of course, the ubiquitous Cabernet Sauvignon and Zinfandel. They do best in cooler regions, especially in the southwest.

The word of the wine: Vent (taste of)

A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.

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