The Winery Pierre Antoine Crettenand of Valais

Winery Pierre Antoine Crettenand
The winery offers 27 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 1322 of the estates of Valais.
It is located in Valais

The Winery Pierre Antoine Crettenand is one of the best wineries to follow in Valais.. It offers 27 wines for sale in of Valais to come and discover on site or to buy online.

Top Winery Pierre Antoine Crettenand wines

Looking for the best Winery Pierre Antoine Crettenand wines in Valais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pierre Antoine Crettenand wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pierre Antoine Crettenand wines with technical and enological descriptions.

The top red wines of Winery Pierre Antoine Crettenand

Food and wine pairings with a red wine of Winery Pierre Antoine Crettenand

How Winery Pierre Antoine Crettenand wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of chili con carne, eggplant moussaka with lamb or veal curry.

The best vintages in the red wines of Winery Pierre Antoine Crettenand

  • 0With an average score of 3.68/5

The grape varieties most used in the red wines of Winery Pierre Antoine Crettenand.

  • Shiraz/Syrah
  • Cornalin
  • Gamaret
  • Merlot
  • Diolinoir
  • Gamay

Discovering the wine region of Valais

The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.

The Valais Terroir is one of the world's most dramatic. The valley benefits from its sheltered position below the high alpine peaks, with the most obvious bonus being the fohn wind, which keeps the area unusually Warm and Dry considering its altitude (most vines grow here at between 460 and 760m - 1500-2500ft). The fohn effect is also enjoyed by Ticino, although there, mountain weather systems bring sporadic, heavy rainfall. Vertiginous alpine topography also gives the vines in Valais the advantage of emphasized vineyard orientation and many are planted on steep gradients of up to 90% (42 degrees).

This steepness, although making it markedly harder to manage and harvest the vines, brings the significant benefits of excellent drainage and increased exposure to sunlight. Production is centered around the towns and villages that run aLong the 50km (30 mile) section of the valley from Martigny in the southwest to Leuk, northeast. It is not unusual to see labels mention both variety and town, such as "Amigne de Vétroz" or "Fendant de Sion". This commune-based labelling convention is a reasonably widespread Swiss quirk as most appellations in the country follow broad, cantonal boundaries yet allow the name of the commune (sometimes even cadastral names and "lieu-dits") on the label.

The top white wines of Winery Pierre Antoine Crettenand

Food and wine pairings with a white wine of Winery Pierre Antoine Crettenand

How Winery Pierre Antoine Crettenand wines pair with each other generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of couscous chicken and merguez, salmon, shrimp and white fish puff pastry or fondue des marolles (cheddar - gueuze).

The best vintages in the white wines of Winery Pierre Antoine Crettenand

  • 2015With an average score of 4.30/5
  • 0With an average score of 4.00/5

The grape varieties most used in the white wines of Winery Pierre Antoine Crettenand.

  • Petite Arvine
  • Chasselas

Discover the grape variety: Gamaret

Gamaret noir is a grape variety that originated in Switzerland. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by medium-sized bunches, and grapes of medium size. Gamaret noir can be found in many vineyards: South-West, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Champagne, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.

The top pink wines of Winery Pierre Antoine Crettenand

Food and wine pairings with a pink wine of Winery Pierre Antoine Crettenand

How Winery Pierre Antoine Crettenand wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of tuna, goat cheese and mustard pie, homemade pork curry or ultra-fast and yet so light....

The best vintages in the pink wines of Winery Pierre Antoine Crettenand

  • 0With an average score of 4.00/5

The grape varieties most used in the pink wines of Winery Pierre Antoine Crettenand.

  • Gewürztraminer

The word of the wine: Glycerol

Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.

Discover other wineries and winemakers neighboring the Winery Pierre Antoine Crettenand

Planning a wine route in the of Valais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pierre Antoine Crettenand.

Discover the grape variety: Humagne rouge

It is a variety of Valle d'Aosta origin and, like Arvine, it is also found in Italy. In the past, it was cultivated in Savoy and registered in the official catalogue of wine grape varieties, list B, under the name of red humagne, but it is not related to white humagne. According to recent genetic analyses, the Swiss variety Cornalin du Valais is its father and Rèze its grandmother. It is also the grandson of the petit rouge d' Aoste.