The Winery Philippe Ravier is one of the world's great estates. It offers 28 wines for sale in of Savoie to come and discover on site or to buy online.
Looking for the best Winery Philippe Ravier wines in Savoie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Philippe Ravier wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Philippe Ravier wines with technical and enological descriptions.
How Winery Philippe Ravier wines pair with each other generally quite well with dishes of shellfish, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of quenelles in nantua sauce, barbecued mackerel papillotes or breton cake with buckwheat flour.
On the nose the white wine of Winery Philippe Ravier. often reveals types of flavors of minerality, earth or oak and sometimes also flavors of citrus fruit, citrus or microbio. In the mouth the white wine of Winery Philippe Ravier. is a with a nice freshness.
French Alpine vineyard with unique native grapes. Signature Jacquère in whites (~50% of the vineyard): lively, light dry wines with white flowers, green apple, citrus, fresh almond and a mineral touch, perfect with fondue and raclette. Ampler Altesse (Roussette) (pear, honey, hazelnut). Fruity, peppery Mondeuse reds (cherry, violet, firm tannins), light Gamay and fine Pinot Noir.
Crus: Apremont, Abymes, Chignin, sparkling Seyssel. ~2,000 ha between 200-500 m.
How Winery Philippe Ravier wines pair with each other generally quite well with dishes of beef, game (deer, venison) or mature and hard cheese such as recipes of brazilian feijoada, home-made cassoulet or franc-comtoise.
On the nose the red wine of Winery Philippe Ravier. often reveals types of flavors of pepper, spices or red fruit. In the mouth the red wine of Winery Philippe Ravier. is a with a nice freshness.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Philippe Ravier wines pair with each other generally quite well with dishes of beef such as recipes of braciola (southern italy).
On the nose the pink wine of Winery Philippe Ravier. often reveals types of flavors of minerality, strawberries or earth and sometimes also flavors of red fruit.
228-litre barrel.
Planning a wine route in the of Savoie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Philippe Ravier.
Structured, aromatic whites with an ample palate and firm acidity, featuring aromas of white flowers (acacia), white peach, ripe pear, honey, candied citrus, toasted almond and alpine mineral notes. Good length and ageing potential. Absolute star of Roussette de Savoie AOC (especially crus Frangy, Marestel, Monthoux) and Roussette du Bugey AOC. Autochthonous Savoyard variety; legend has it that it was brought from Cyprus by Crusaders in the 14th century.
