The Winery Philippe Raimbault of Haute Loire of Loire Valley

Winery Philippe Raimbault
The winery offers 13 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 218 of the estates of Loire Valley.
It is located in Haute Loire in the region of Loire Valley
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The Winery Philippe Raimbault is one of the best wineries to follow in Haute Loire.. It offers 13 wines for sale in of Haute Loire to come and discover on site or to buy online.

Top Winery Philippe Raimbault wines

Looking for the best Winery Philippe Raimbault wines in Haute Loire among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Philippe Raimbault wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Philippe Raimbault wines with technical and enological descriptions.

The top white wines of Winery Philippe Raimbault

Food and wine pairings with a white wine of Winery Philippe Raimbault

How Winery Philippe Raimbault wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of potjevleesch, mussels with beer or caramelized lamb mice.

Organoleptic analysis of white wines of Winery Philippe Raimbault

On the nose the white wine of Winery Philippe Raimbault. often reveals types of flavors of pineapple, grapefruit or oaky and sometimes also flavors of tropical, citrus or apples. In the mouth the white wine of Winery Philippe Raimbault. is a with a nice freshness.

The best vintages in the white wines of Winery Philippe Raimbault

  • 2017With an average score of 4.09/5
  • 2019With an average score of 4.00/5
  • 2015With an average score of 3.99/5
  • 2011With an average score of 3.96/5
  • 2018With an average score of 3.95/5
  • 2012With an average score of 3.88/5

The grape varieties most used in the white wines of Winery Philippe Raimbault.

  • Sauvignon Blanc

Discovering the wine region of Haute Loire

Auvergne vineyard on small altitude hillsides along the Allier and Loire, volcanic soils (basalt, granite). IGP Pays d'Urfé or Comtés Rhodaniens. Signature Gamay as red: fruity and fresh with red cherry, raspberry, redcurrant, violet and a volcanic mineral touch, fine tannins and refreshing palate. Fine Pinot Noir emerging.

Taut Chardonnay whites (citrus, white flowers), opulent Viognier (apricot). Medieval vineyard in renaissance.

The top pink wines of Winery Philippe Raimbault

Food and wine pairings with a pink wine of Winery Philippe Raimbault

How Winery Philippe Raimbault wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of puchero, turkey roulades, flavoured sauce or roast duck in the oven.

Organoleptic analysis of pink wines of Winery Philippe Raimbault

On the nose the pink wine of Winery Philippe Raimbault. often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of peach, minerality or lemon.

The best vintages in the pink wines of Winery Philippe Raimbault

  • 2015With an average score of 4.10/5
  • 2017With an average score of 4.00/5
  • 2016With an average score of 3.90/5
  • 2018With an average score of 3.80/5
  • 2019With an average score of 3.80/5

The grape varieties most used in the pink wines of Winery Philippe Raimbault.

  • Pinot Noir

Discover the grape variety: Sauvignon blanc

Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.

The top red wines of Winery Philippe Raimbault

Food and wine pairings with a red wine of Winery Philippe Raimbault

How Winery Philippe Raimbault wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of escargots à la bordelaise, aiguillette of duck with honey or honey chicken salad.

Organoleptic analysis of red wines of Winery Philippe Raimbault

On the nose the red wine of Winery Philippe Raimbault. often reveals types of flavors of plum, black fruit or cherry and sometimes also flavors of red fruit. In the mouth the red wine of Winery Philippe Raimbault. is a with a nice freshness.

The best vintages in the red wines of Winery Philippe Raimbault

  • 2015With an average score of 4.10/5
  • 2010With an average score of 3.80/5
  • 2013With an average score of 3.20/5

The grape varieties most used in the red wines of Winery Philippe Raimbault.

  • Pinot Noir
  • Gamay

The word of the wine: Olfaction

Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.

Discover other wineries and winemakers neighboring the Winery Philippe Raimbault

Planning a wine route in the of Haute Loire? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Philippe Raimbault.

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Discover other regions and appellation of Loire Valley