The Winery Philippe Bovet is one of the world's great estates. It offers 37 wines for sale in of La Côte to come and discover on site or to buy online.
Looking for the best Winery Philippe Bovet wines in La Côte among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Philippe Bovet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Philippe Bovet wines with technical and enological descriptions.
How Winery Philippe Bovet wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of braciola (southern italy), oven-baked sausage or duck leg confit in white wine.
In the mouth the red wine of Winery Philippe Bovet. is a with a nice freshness.
The wine region of La Côte is located in the region of Vaud of Switzerland. Wineries and vineyards like the Cave de la Côte - Cave Cidis or the Cave de Jolimont produce mainly wines white, red and sweet. The most planted grape varieties in the region of La Côte are Chasselas, Gamaret and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of La Côte often reveals types of flavors of black fruit, pear or vegetal and sometimes also flavors of tropical fruit, apples or cream.
In the mouth of La Côte is a with a nice freshness. We currently count 163 estates and châteaux in the of La Côte, producing 561 different wines in conventional, organic and biodynamic agriculture. The wines of La Côte go well with generally quite well with dishes of beef, veal or pork.
How Winery Philippe Bovet wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of ideas for savoury pancake toppings, tunisian bricks or zucchini quiche.
In the mouth the white wine of Winery Philippe Bovet. is a powerful with a nice freshness.
Intraspecific cross between robin noir and pinot noir obtained in 1970 by André Jacquinet of the Swiss Federal Research Station Agroscope Changins-Wadenswil (Switzerland).
How Winery Philippe Bovet wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of sweet and sour turkish dumpling soup (eksili köfte), paupiettes of veal or roast doe in the oven.
A defect in the wine reminiscent of the smell and taste of mouldy cork.
Planning a wine route in the of La Côte? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Philippe Bovet.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
