
Winery Pfeiffer WinesThe Rebel Merlot
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
The The Rebel Merlot of the Winery Pfeiffer Wines is in the top 20 of wines of North East Victoria.
Taste structure of the The Rebel Merlot from the Winery Pfeiffer Wines
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Rebel Merlot of Winery Pfeiffer Wines in the region of Victoria is a powerful.
Wine flavors and olphactive analysis
On the nose the The Rebel Merlot of Winery Pfeiffer Wines in the region of Victoria often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with The Rebel Merlot
Pairings that work perfectly with The Rebel Merlot
Original food and wine pairings with The Rebel Merlot
The The Rebel Merlot of Winery Pfeiffer Wines matches generally quite well with dishes of beef, lamb or veal such as recipes of roast pork with pineapple, shoulder of lamb stuffed with cognac or cutlets with portuguese sauce.
Details and technical informations about Winery Pfeiffer Wines's The Rebel Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of The Rebel Merlot from Winery Pfeiffer Wines are 2014, 2012, 2017, 2016 and 2015.
Informations about the Winery Pfeiffer Wines
The Winery Pfeiffer Wines is one of of the world's greatest estates. It offers 92 wines for sale in the of North East Victoria to come and discover on site or to buy online.
The wine region of North East Victoria
North East Victoria">Victoria is one of six large wine zones in the Australian state of Victoria. The most famous style of wine to come from North East Victoria are the caramelly, Rich fortified wines from Rutherglen and Glenrowan. Full-bodied, Dry wines made from Shiraz are another specialty of North East Victoria. The zone comprises five regions that have a diverse array of mesoclimates and terroirs.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.














