The Winery Petersons is one of the largest wineries in the world. It offers 124 wines for sale in of Hunter Valley to come and discover on site or to buy online.
Looking for the best Winery Petersons wines in Hunter Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Petersons wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Petersons wines with technical and enological descriptions.
How Winery Petersons wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of celine's version of moussaka (5th meeting), lamb chops with lemon and herbs or chicken and onion quiche.
On the nose the red wine of Winery Petersons. often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit, non oak or earth. In the mouth the red wine of Winery Petersons. is a powerful with a nice balance between acidity and tannins.
The Hunter Valley is unquestionably the best known and most highly prized wine region in NewSouthWales. Its most famous wine style is its distinctive Dry Semillon, while Shiraz, is also long-established. It is also regarded as a pioneer of Australian Chardonnay.
Hunter Valley Semillon
Semillon was first planted here in the 1830s.
Hunter Valley Semillons are renowned for their ability to improve with age. The better examples develop in bottle for more than 15 years.
Classic examples are made simply from early picked fruit and bottled Young, with Alcohol levels between 10 and 12 percent. The wines start out with a fresh, grassy, citrus taste with tangy Acidity.
However they evolve into Golden wines with nutty, honeyed notes and a luscious mouthfeel. Though unoaked and not having undergone malolactic fermentation, they can be mistaken for oaky chardonnays, even by experienced tasters.
The valley's relationship with Chardonnay is 100 years shorter, but no less significant. It was here that Australia's first Chardonnay was made – from vines planted by the Tyrrell winery of Pokolbin in 1968.
How Winery Petersons wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of roast beef with caramelized onion, lamb tagine with dried fruits and herbs or haddock with curry cream.
On the nose the natural sweet wine of Winery Petersons. often reveals types of flavors of tree fruit, dried fruit.
How Winery Petersons wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of sea bream in foil on the barbecue, shrimp curry and coconut (thailand) or real chocolate cake.
On the nose the white wine of Winery Petersons. often reveals types of flavors of earth, citrus fruit or non oak and sometimes also flavors of microbio, vegetal or oak. In the mouth the white wine of Winery Petersons. is a powerful with a nice freshness.
A pleasant scent most commonly associated with the world of flowers.
How Winery Petersons wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of cod brandade, stuffed squid or plain cupcakes.
On the nose the sweet wine of Winery Petersons. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
How Winery Petersons wines pair with each other generally quite well with dishes of sweet desserts, veal or pork such as recipes of quick chocolate fudge cake, moroccan veal tagine from hanane or chinchards with white wine and grapes.
On the nose the sparkling wine of Winery Petersons. often reveals types of flavors of tree fruit, earth or red fruit.
Said of a wine dominated by the presence of alcohol.
How Winery Petersons wines pair with each other generally quite well with dishes such as recipes .
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Planning a wine route in the of Hunter Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Petersons.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
