The Winery Brokenwood is one of the world's great estates. It offers 95 wines for sale in of Hunter Valley to come and discover on site or to buy online.
Looking for the best Winery Brokenwood wines in Hunter Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Brokenwood wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Brokenwood wines with technical and enological descriptions.
How Winery Brokenwood wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of potato and tuna gratin, tagliatelle with scallops or french toast.
On the nose the white wine of Winery Brokenwood. often reveals types of flavors of citrus, lemon zest or salt and sometimes also flavors of stone, toasty or almonds. In the mouth the white wine of Winery Brokenwood. is a powerful with a nice freshness.
The Hunter Valley is unquestionably the best known and most highly prized wine region in NewSouthWales. Its most famous wine style is its distinctive Dry Semillon, while Shiraz, is also long-established. It is also regarded as a pioneer of Australian Chardonnay.
Hunter Valley Semillon
Semillon was first planted here in the 1830s.
Hunter Valley Semillons are renowned for their ability to improve with age. The better examples develop in bottle for more than 15 years.
Classic examples are made simply from early picked fruit and bottled Young, with Alcohol levels between 10 and 12 percent. The wines start out with a fresh, grassy, citrus taste with tangy Acidity.
However they evolve into Golden wines with nutty, honeyed notes and a luscious mouthfeel. Though unoaked and not having undergone malolactic fermentation, they can be mistaken for oaky chardonnays, even by experienced tasters.
The valley's relationship with Chardonnay is 100 years shorter, but no less significant. It was here that Australia's first Chardonnay was made – from vines planted by the Tyrrell winery of Pokolbin in 1968.
How Winery Brokenwood wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef bourguignon with cookéo, leg of lamb with garlic and rosemary or grandma melanie's cassoulet.
On the nose the red wine of Winery Brokenwood. often reveals types of flavors of cherry, microbio or clove and sometimes also flavors of white pepper, red plum or cinnamon. In the mouth the red wine of Winery Brokenwood. is a powerful with a nice freshness.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Brokenwood wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal saltimbocca, rabbit with hunter's sauce or duck stew.
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
How Winery Brokenwood wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef fillet in a crust, tajine of beef balls and merguez or monkfish with curry.
The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.
How Winery Brokenwood wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of irish tartiflette, paella for dummies (simple and delicious) or yoghurt cake.
On the nose the sweet wine of Winery Brokenwood. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Persistence in the mouth of a wine measured in caudalies.
How Winery Brokenwood wines pair with each other generally quite well with dishes such as recipes .
On the nose the natural sweet wine of Winery Brokenwood. often reveals types of flavors of non oak, oak.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Hunter Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Brokenwood.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
