Winery BrokenwoodCricket Pitch White
White wine
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Cricket Pitch White of Winery Brokenwood in the region of Australie du Sud-Est often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Cricket Pitch White
Pairings that work perfectly with Cricket Pitch White
Original food and wine pairings with Cricket Pitch White
The Cricket Pitch White of Winery Brokenwood matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of lasagne with two salmons, blanquette of monkfish and scallops or plain cupcakes.
Details and technical informations about Winery Brokenwood's Cricket Pitch White.
Discover the grape variety: Troyen
An old grape variety from the Aube and Yonne departments, it was also found in the Meuse, Vosges and Moselle. It is the result of a natural intraspecific crossing between pinot noir and gouais blanc. Today, the Troyen is practically no longer multiplied.
Last vintages of this wine
The best vintages of Cricket Pitch White from Winery Brokenwood are 2017, 2014, 2019, 2011 and 2018.
Informations about the Winery Brokenwood
The Winery Brokenwood is one of of the world's great estates. It offers 93 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
