The Winery Patrizi is one of the best wineries to follow in Piémont.. It offers 24 wines for sale in of Piedmont to come and discover on site or to buy online.
Looking for the best Winery Patrizi wines in Piedmont among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Patrizi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Patrizi wines with technical and enological descriptions.
How Winery Patrizi wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of homemade burger, potato and smoked salmon gratin or mushroom, bacon and gruyere quiche.
On the nose the sparkling wine of Winery Patrizi. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the sparkling wine of Winery Patrizi. is a .
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
To the southeast are the Apennines, the most northerly. These low coastal hills separate Piedmont from its Long, thin neighbour, Liguria, and from the Mediterranean beyond. The Alps and the Apennines are important here in many ways. They are largely responsible for the region's favourable climate and for many centuries they provided a degree of protection against invasion.
How Winery Patrizi wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of fleischnacka leaf, tunisian pasta or douez battata with cardoons (moroccan lamb stew).
On the nose the red wine of Winery Patrizi. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Patrizi. is a powerful with a nice balance between acidity and tannins.
A very old vine cultivated in the northwest of Italy, in Piedmont to be precise (provinces of Asti and Allessandria). For a long time it was confused with a large number of other Italian grape varieties, which explains why the latter still bear the synonym "brachetto". It is said to be related to the Muscat à petits grains blancs, to be continued! Note that Brachet, known in the Nice region (Alpes maritimes), is not related to Brachetto. Brachetto can be found in Argentina, Italy, etc. It is virtually unknown in France.
How Winery Patrizi wines pair with each other generally quite well with dishes of pasta, shellfish or appetizers and snacks such as recipes of chicken and mushroom risotto, magic marinade (for shrimps, scallops, fish...) or fresh vegetable dips and their sauces for the aperitif.
On the nose the white wine of Winery Patrizi. often reveals types of flavors of tree fruit, tropical fruit or earth and sometimes also flavors of vegetal, citrus fruit. In the mouth the white wine of Winery Patrizi. is a with a nice freshness.
Sweet wine obtained by pressing frozen berries harvested in the middle of winter.
Planning a wine route in the of Piedmont? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Patrizi.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
