The Bodegas Pascual of Galice

The Bodegas Pascual is one of the best wineries to follow in Galice.. It offers 23 wines for sale in of Galice to come and discover on site or to buy online.
Looking for the best Bodegas Pascual wines in Galice among all the wines in the region? Check out our tops of the best red, white or effervescent Bodegas Pascual wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodegas Pascual wines with technical and enological descriptions.
How Bodegas Pascual wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of sauté of lamb with curry, lamb tagine with dried fruits or wild boar stew marinated in red wine.
On the nose the red wine of Bodegas Pascual. often reveals types of flavors of non oak, oak or black fruit and sometimes also flavors of earth, spices or red fruit. In the mouth the red wine of Bodegas Pascual. is a powerful with a nice balance between acidity and tannins.
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
5 DO including Ribeira Sacra on vertiginous terraces.
How Bodegas Pascual wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of kafta bil saniyeh (lebanese dish), my lasagna bolognese (without béchamel sauce) or veal tagine with potatoes and olives.
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
How Bodegas Pascual wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of rabbit in white wine (casserole), sauerkraut of the sea in casserole or mushroom, bacon and gruyere quiche.
On the nose the white wine of Bodegas Pascual. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit, non oak or microbio. In the mouth the white wine of Bodegas Pascual. is a with a nice freshness.
Said of a wine at its peak that is balanced and offers all its aromatic potential.
Planning a wine route in the of Galice? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodegas Pascual.
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.