The Winery Pale Fox of Asolo Prosecco of Veneto

Winery Pale Fox
Only one wine is currently referenced in this domain
4.6
Note - 1Note - 1Note - 1Note - 1Note - 0.5
Its wines get an average rating of 4.6.
It is currently not ranked among the best domains of Veneto.
It is located in Asolo Prosecco in the region of Veneto
Find the Winery Pale Fox on Facebook

The Winery Pale Fox is one of the best wineries to follow in Asolo Prosecco.. It offers 1 wines for sale in of Asolo Prosecco to come and discover on site or to buy online.

Top Winery Pale Fox wines

Looking for the best Winery Pale Fox wines in Asolo Prosecco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pale Fox wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pale Fox wines with technical and enological descriptions.

The top sparkling wines of Winery Pale Fox

Food and wine pairings with a sparkling wine of Winery Pale Fox

How Winery Pale Fox wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of spaghetti with squid ink (italy), magic cake cheese quiche or rice and cheese ball.

Organoleptic analysis of sparkling wines of Winery Pale Fox

On the nose the sparkling wine of Winery Pale Fox. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the sparkling wine of Winery Pale Fox. is a with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Pale Fox

  • 2020With an average score of 4.70/5

The grape varieties most used in the sparkling wines of Winery Pale Fox.

  • Glera (Prosecco)

Discovering the wine region of Asolo Prosecco

The wine region of Asolo Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Giusti or the Domaine Bele Casel produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Asolo Prosecco are Glera et Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Asolo Prosecco often reveals types of flavors of pineapple, spices or straw and sometimes also flavors of yeast, non oak or earth.

In the mouth of Asolo Prosecco is a with a nice vivacity and a fine and pleasant bubble. We currently count 84 estates and châteaux in the of Asolo Prosecco, producing 137 different wines in conventional, organic and biodynamic agriculture. The wines of Asolo Prosecco go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks.

Discover other wineries and winemakers neighboring the Winery Pale Fox

Planning a wine route in the of Asolo Prosecco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pale Fox.

Discover the grape variety: Mondeuse

Mondeuse noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and medium sized grapes. Mondeuse noir can be found in many vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhône Valley, Beaujolais.

News about Winery Pale Fox and wines from the region

At the heart of the terroirs of Mâcon-Cruzille

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Cruzille, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Charnay-les-Mâcon

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bo ...

The word of the wine: Aging

Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.

Discover other regions and appellation of Prosecco