Winery Page Springs CellarsHouse Mountain Vineyard Syrah Clone 471
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the House Mountain Vineyard Syrah Clone 471 of Winery Page Springs Cellars in the region of Arizona often reveals types of flavors of earth.
Food and wine pairings with House Mountain Vineyard Syrah Clone 471
Pairings that work perfectly with House Mountain Vineyard Syrah Clone 471
Original food and wine pairings with House Mountain Vineyard Syrah Clone 471
The House Mountain Vineyard Syrah Clone 471 of Winery Page Springs Cellars matches generally quite well with dishes of beef, lamb or spicy food such as recipes of braciola (southern italy), lamb mice confit in port wine or chicken on a bed of summer vegetables.
Details and technical informations about Winery Page Springs Cellars's House Mountain Vineyard Syrah Clone 471.
Discover the grape variety: Foch
Interspecific crossing between 101-14 Millardet and Grasset (vitis riparia X vitis rupestris) and the goldriesling obtained by Eugène Kühlmann around 1911. With these same parents, he obtained among others the Léon Millot. Maréchal Foch is still found in Canada (Quebec) where it is the first black grape variety, in the north-east of the United States, etc. In France, it is hardly present in the vineyard any more, although it is registered in the Official Catalogue of Vine Varieties list A.
Informations about the Winery Page Springs Cellars
The Winery Page Springs Cellars is one of of the world's great estates. It offers 92 wines for sale in the of Arizona to come and discover on site or to buy online.
The wine region of Arizona
Arizona is located in the extreme Southwestern corner of the United States of America, bordered by Mexico to the south and southern California to the west. It covers 300,000 km² (114,000 square miles) between latitudes 31°N and 36°N. The main varieties used to make Arizona wines are Syrah, Viognier, Muscat and, of course, the ubiquitous Cabernet Sauvignon and Zinfandel. They do best in cooler regions, especially in the southwest.
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The word of the wine: Sulphites
Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.