The La Maison Romane of Côte Chalonnaise of Burgundy

La Maison Romane
The winery offers 31 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 38 of the estates of Burgundy.
It is located in Côte Chalonnaise in the region of Burgundy

The La Maison Romane is one of the world's great estates. It offers 31 wines for sale in of Côte Chalonnaise to come and discover on site or to buy online.

The Maison Romane is a prestigious winery located in the famous wine region of Côte Chalonnaise in Burgundy, France. Founded in 2007 by Olivier Bernstein, a wine enthusiast who named it after the Roman architectural style, prevalent in Burgundy, the Maison Romane is now a must-visit destination for wine connoisseurs. The estate's vines are planted in the region's rich and fertile limestone, offering ideal conditions for cultivating Pinot Noir and Chardonnay. The estate is managed according to the principles of biodynamic viticulture, where the balance of the ecosystem is paramount. Thus, the soil, the vine, and its environment are considered a harmonious whole. Respect for nature is ingrained in Maison Romane's DNA, which applies protective farming methods that safeguard biodiversity. Maison Romane is known for its exceptional wines, characterized by remarkable aromatic purity, a fresh, acidic mouthfeel, and a persistent length. These wines, with aromas of red fruits, undergrowth, and spices, are delicately balanced by a pretty tannic structure. They reflect the authentic expression of Burgundian terroir, and the excellence of French winemaking expertise. Each vintage is a work of master craftsmanship, carefully revealing the unique character of each plot of vineyard. Beyond the quality of its wines, Maison Romane is also a meeting and sharing place for all wine lovers. Tours of the estate are organized to allow visitors to discover the winemaking process, from vine to glass.

Top La Maison Romane wines

Looking for the best La Maison Romane wines in Côte Chalonnaise among all the wines in the region? Check out our tops of the best red, white or effervescent La Maison Romane wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the La Maison Romane wines with technical and enological descriptions.

The top red wines of La Maison Romane

Food and wine pairings with a red wine of La Maison Romane

How La Maison Romane wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef stew express, bigos (polish sauerkraut with paprika) or aiguillettes of duck with auvergne blue cheese.

Organoleptic analysis of red wines of La Maison Romane

On the nose the red wine of La Maison Romane. often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of black fruit, red fruit or forest floor. In the mouth the red wine of La Maison Romane. is a powerful with a nice freshness.

The best vintages in the red wines of La Maison Romane

  • 2008With an average score of 4.40/5
  • 2011With an average score of 4.20/5
  • 2018With an average score of 4.13/5
  • 2010With an average score of 4.10/5
  • 2019With an average score of 4.10/5
  • 2007With an average score of 4.10/5

The grape varieties most used in the red wines of La Maison Romane.

  • Pinot Noir
  • Grenache
  • Shiraz/Syrah

Discovering the wine region of Côte Chalonnaise

The Côte Chalonnaise is a wine-growing region in the department of Saône-et-Loire in Burgundy, eastern France. It is composed of five key communes, separated from each other by only a few kilometres. From North to South, they are: Bouzeron, Rully, Mercurey, Givry and Montagny. It takes its name from the commune of Chalon-sur-Saône.

The main Grape varieties of the Côte Chalonnaise are Pinot Noir and Chardonnay. Gamay and various other red and white mutations of the Pinot family are planted in smaller quantities. The Chalonnaise Lies between the Côte de Beaune to the north and the Mâconnais, just to the south. There is a Clear division between these two areas, clearly delineated by the border between the departments of Côte d'Or and Saône-et-Loire.

The top white wines of La Maison Romane

Food and wine pairings with a white wine of La Maison Romane

How La Maison Romane wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of macaroni and cheese, summer tuna quiche or monkfish tail with coconut milk and curry.

Organoleptic analysis of white wines of La Maison Romane

On the nose the white wine of La Maison Romane. often reveals types of flavors of earth, citrus fruit. In the mouth the white wine of La Maison Romane. is a powerful with a nice freshness.

The best vintages in the white wines of La Maison Romane

  • 2009With an average score of 4.26/5
  • 2011With an average score of 4.20/5
  • 2010With an average score of 4.20/5
  • 2019With an average score of 4.20/5
  • 2012With an average score of 4.10/5
  • 0With an average score of 4.05/5

The grape varieties most used in the white wines of La Maison Romane.

  • Chardonnay
  • Aligoté

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Discover other wineries and winemakers neighboring the La Maison Romane

Planning a wine route in the of Côte Chalonnaise? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to La Maison Romane.

Discover the grape variety: Aligoté

Aligoté is an ancient Burgundian grape variety (it has different names depending on the region in which it is grown: griset blanc in Beaune, giboudot blanc in the Chalonnais or troyen blanc in the Aube), mainly used in the production of Bourgogne-Aligoté, Bouzeron and Crémant-de-Bourgogne.aligoté is a medium-fine white grape variety, quite productive, which gives clear, acidic, fresh and light white wines. An anecdote often says that it was a member of the clergy named Kir who gave it its letters of nobility by adding it to blackcurrant cream to prepare an aperitif.produced on more than 1,600 hectares in Burgundy, aligoté has also been exported. It is also cultivated in Eastern Europe (Ukraine, Romania), California, Canada and Chile, representing more than 20,000 hectares in the world.

Discover other regions and appellation of Burgundy