Winery Orio di DiamantiFlavus
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Flavus from the Winery Orio di Diamanti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Flavus of Winery Orio di Diamanti in the region of Émilie-Romagne is a powerful.
Food and wine pairings with Flavus
Pairings that work perfectly with Flavus
Original food and wine pairings with Flavus
The Flavus of Winery Orio di Diamanti matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with summer vegetables, mussels with camembert cheese or pumpkin and onion gratin with comté cheese.
Details and technical informations about Winery Orio di Diamanti's Flavus.
Discover the grape variety: Sauterne
Intraspecific crossing between Sémillon Blanc and Sauvignon Blanc carried out in 1892 by Numa Naugé. This variety has been multiplied very little and is now in the process of disappearing.
Informations about the Winery Orio di Diamanti
The Winery Orio di Diamanti is one of of the world's greatest estates. It offers 12 wines for sale in the of Émilie-Romagne to come and discover on site or to buy online.
The wine region of Émilie-Romagne
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
News related to this wine
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The word of the wine: Table wine
A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).