The Winery Nicolas Bagnoud of Valais

The Winery Nicolas Bagnoud is one of the best wineries to follow in Valais.. It offers 31 wines for sale in of Valais to come and discover on site or to buy online.
Looking for the best Winery Nicolas Bagnoud wines in Valais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Nicolas Bagnoud wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Nicolas Bagnoud wines with technical and enological descriptions.
How Winery Nicolas Bagnoud wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of gari (cassava flour) with shrimps (africa), cod with curry sauce or rice with milk.
In the mouth the white wine of Winery Nicolas Bagnoud. is a with a nice freshness.
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
5,259 ha on sunny Rhône terraces (Martigny to Loèche, 120 km), dry alpine climate.
How Winery Nicolas Bagnoud wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of american fillet (belgian-style beef tartar), milk-fed lamb sautéed with saffron and lemon or shrimp in coconut milk curry.
In the mouth the red wine of Winery Nicolas Bagnoud. is a with a nice freshness.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
How Winery Nicolas Bagnoud wines pair with each other generally quite well with dishes such as recipes .
A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.
Planning a wine route in the of Valais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Nicolas Bagnoud.
Rich, structured whites with a round palate and long finish, with aromas of ripe yellow fruits, honey, white flowers, toasted almond and mineral notes. Fine ageing potential, developing waxy and truffle nuances with age. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with roussanne. Also exported to Australia (Victoria) and California. Native Rhône variety.