Winery Quinta da Murta - Branco

Winery Quinta da MurtaBranco

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Branco of Winery Quinta da Murta is a white wine from the region of Bucelas of Lisboa.
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.

Taste structure of the Branco from the Winery Quinta da Murta

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Branco of Winery Quinta da Murta in the region of Lisboa is a .

Wine flavors and olphactive analysis

On the nose the Branco of Winery Quinta da Murta in the region of Lisboa often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, citrus fruit.

Details and technical informations about Winery Quinta da Murta's Branco.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet-Sauvignon which means that it is also well planted further north, as far as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Branco - 2015
In the top 100 of of Bucelas wines
Average rating: 3.61110.50
Branco - 2014
In the top 100 of of Bucelas wines
Average rating: 3.81110.50
Branco - 2013
In the top 100 of of Bucelas wines
Average rating: 3.51110.50
Branco - 2012
In the top 100 of of Bucelas wines
Average rating: 3.51110.50
Branco - 2011
In the top 100 of of Bucelas wines
Average rating: 3.911110

The best vintages of Branco from Winery Quinta da Murta are 2011, 2014, 2015, 2013 and 2012.

Informations about the Winery Quinta da Murta

The winery offers 10 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Bucelas in the region of Lisboa

The Winery Quinta da Murta is one of of the world's greatest estates. It offers 10 wines for sale in the of Bucelas to come and discover on site or to buy online.

Top wine Lisboa
In the top 6000 of of Portugal wines
In the top 400 of of Bucelas wines
In the top 30000 of white wines
In the top 150000 wines of the world

The wine region of Bucelas

The wine region of Bucelas is located in the region of Lisboa of Portugal. Wineries and vineyards like the Domaine Quinta do Boição or the Domaine Quinta da Romeira produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Bucelas are Sercial, Alvarinho and Loureiro, they are then used in wines in blends or as a single variety. On the nose of Bucelas often reveals types of flavors of pineapple, microbio or spices and sometimes also flavors of non oak, vegetal or tropical fruit.


The wine region of Lisboa

Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.

News related to this wine

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The word of the wine: Rebêche (champagne)

Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.

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