Winery Boas QuintasChiado Arinto
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
The Chiado Arinto of the Winery Boas Quintas is in the top 10 of wines of Bucelas.
Taste structure of the Chiado Arinto from the Winery Boas Quintas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chiado Arinto of Winery Boas Quintas in the region of Lisboa is a .
Food and wine pairings with Chiado Arinto
Pairings that work perfectly with Chiado Arinto
Original food and wine pairings with Chiado Arinto
The Chiado Arinto of Winery Boas Quintas matches generally quite well with dishes of pasta, pork or shellfish such as recipes of ham lasagness, home-made white pudding or slivers of squid with tomato.
Details and technical informations about Winery Boas Quintas's Chiado Arinto.
Discover the grape variety: Milgranet
Milgranet noir is a grape variety that originated in France (Tarn-et-Garonne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Milgranet noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Chiado Arinto from Winery Boas Quintas are 2010, 0
Informations about the Winery Boas Quintas
The Winery Boas Quintas is one of of the world's greatest estates. It offers 5 wines for sale in the of Bucelas to come and discover on site or to buy online.
The wine region of Bucelas
The wine region of Bucelas is located in the region of Lisboa of Portugal. Wineries and vineyards like the Domaine Quinta do Boição or the Domaine Quinta da Romeira produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Bucelas are Sercial, Alvarinho and Loureiro, they are then used in wines in blends or as a single variety. On the nose of Bucelas often reveals types of flavors of pineapple, microbio or spices and sometimes also flavors of non oak, vegetal or tropical fruit.
The wine region of Lisboa
Vast coastal IGP north of Lisbon, Portugal's largest producer by volume. Accessible, sun-filled reds: fruity, spicy Castelão, dense Touriga Nacional (black fruit, violet), fleshy Trincadeira, deep Alicante Bouschet. Fresh, mineral whites: straight, lemony Arinto (star of Bucelas), aromatic Fernão Pires, round Vital and Malvasia. Structured reds from Alenquer, sparkling at Óbidos.
The word of the wine: Aragnan
A very rare white grape variety that can be found in the blends of the Palette appellation (Provence).
